HS Code 19019092: Other Malt and Flour Preparations
HS code 19019092 is an 8-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 19019092HS Code 19019092 Description by Country
19019092 is listed across 8 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Kuwait HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Other: Other, containing added sugar or other sweetening matter, for beverges industry.
Liechtenstein HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: other preparations: containing more than 12% but not more than 25% by weight of milkfat
Morocco HS Code
HS Code 1901909200 Extraits de malt; préparations alimentaires de farines, gruaux, semoules, amidons, fécules ou extraits de malt, ne contenant pas de cacao ou contenant moins de 40% en poids de cacao calculés sur une base entièrement dégraissée, non dénommées ni comprises ailleurs; préparations alimentaires de produits des n°s 04.01 à 04.04, ne contenant pas de cacao ou contenant moins de 5% en poids de cacao calculés sur une base entièrement dégraissée, non dénommées ni comprises ailleurs: Autres: autres: préparations alimentaires à base de farine, etc., non dénommées ni comprises ailleurs, contenant plus de 10% en poids de sucre, décrites dans la note complémentaire n° 2 du Chapitre 17
Oman HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Other: Other, containing added sugar or other sweetening matter, for beverges industry.
Qatar HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Other: Other, containing added sugar or other sweetening matter, for beverges industry.
Sri Lanka HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Soya bean based preparations
Switzerland HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: other preparations: containing more than 12% but not more than 25% by weight of milkfat
United Arab Emirates HS Code
HS Code 19019092 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Other: Other, containing added sugar or other sweetening matter, for beverges industry.
Frequently Asked Questions
What is HS code 19019092?
HS code 19019092 is an 8-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 19019092 the same in every country?
Which countries use HS code 19019092?