HS Code 1901909010: Other Malt and Flour Preparations
HS code 1901909010 is an 10-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 1901909010HS Code 1901909010 Description by Country
1901909010 is listed across 4 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Egypt HS Code
HS Code 1901909010 Milk preparations obtained by replacing one or more constituents of milk in packages of weighing not less than 20 kg, other than infant food.
Korea, Republic of HS Code
HS Code 1901909010 Oatmeal
Maldives HS Code
HS Code 1901909010 Custard powder
Uruguay HS Code
HS Code 1901909010 Extracto de malta; preparaciones alimenticias de harina grañones sémola almidón fécula o extracto de malta que no contengan cacao o con un contenido de cacao inferior al 40 % en peso calculado sobre una base totalmente desgrasada no expresadas ni comprendidas en otra parte; preparaciones alimenticias de productos de las partidas 04.01 a 04.04 que no contengan cacao o con un contenido de cacao inferior al 5 % en peso calculado sobre una base totalmente desgrasada no expresadas ni comprendidas en otra parte: Los demás: Preparados en polvo a base de leche en polvo caseinatos y sueros derivados de la leche en polvo en cualquier proporción
Frequently Asked Questions
What is HS code 1901909010?
HS code 1901909010 is an 10-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 1901909010 the same in every country?
Which countries use HS code 1901909010?