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HS Code 19019012: Other Malt and Flour Preparations

HS code 19019012 is an 8-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 19019012

HS Code 19019012 Description by Country

19019012 is listed across 8 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Canada HS Code
HS Code 1901901200 Malt extract, o/t for infant use put up for retail sale,o/a
Kuwait HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Racahout: Racahout, containing added sugar or other sweetening mater, for beverges industry.
Liechtenstein HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: of wild boars
Oman HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Racahout: Racahout, containing added sugar or other sweetening mater, for beverges industry.
Qatar HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Racahout: Racahout, containing added sugar or other sweetening mater, for beverges industry.
Switzerland HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: of wild boars
Taipei, Chinese HS Code
HS Code 19019012005 Preparations of malt extract (Horlick's malted milk, Ovaltine and the like)
United Arab Emirates HS Code
HS Code 19019012 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excl. for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905): Racahout: Racahout, containing added sugar or other sweetening mater, for beverges industry.
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Frequently Asked Questions

What is HS code 19019012?
HS code 19019012 is an 8-digit code for Other Malt and Flour Preparations, under the 6-digit subheading 190190 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 19019012 the same in every country?
Which countries use HS code 19019012?