HS Code 19011001: Infant Food Preparations
HS code 19011001 is an 8-digit code for Infant Food Preparations, under the 6-digit subheading 190110. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 19011001HS Code 19011001 Description by Country
19011001 is listed across 2 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
New Zealand HS Code
HS Code 19011001 Food preparations for infant use, put up for retail sale, of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. : Containing cocoa
Norway HS Code
HS Code 19011001 Subgroup of: 190110 Preparations for infant use, retail sale, of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa powder in
Frequently Asked Questions
What is HS code 19011001?
HS code 19011001 is an 8-digit code for Infant Food Preparations, under the 6-digit subheading 190110 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 19011001 the same in every country?
Which countries use HS code 19011001?