HS Code 17029019: Invert Sugar and Other Syrups
HS code 17029019 is an 8-digit code for Invert Sugar and Other Syrups, under the 6-digit subheading 170290. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 17029019HS Code 17029019 Description by Country
17029019 is listed across 15 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 1702901900 Sucres, y.c. le sucre inverti [ou interverti] et le maltose chimiquement pur, à l'état solide, sucres et sirops de sucres contenant en poids à l'état sec 50% de fructose, sans addition d'aromatisants ou de colorants, succédanés du miel, même mélangés de miel naturel, et sucres et mélasses caramélisés (à l'excl. des sucres de canne ou de betterave, du saccharose chimiquement pur, du lactose, du sucre d'érable, du glucose, du fructose et de leurs sirops) : A l’état solide : Autres
Brunei Darussalam HS Code
HS Code 1702901900 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : Maltose and maltose syrups : Other
Cambodia HS Code
HS Code 17029019 Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) : Maltose and maltose syrups : Other
Indonesia HS Code
HS Code 17029019 Other
Japan HS Code
HS Code 170290190 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel > Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose > - Other
Lao, People's Democratic Republic HS Code
HS Code 1702901900 Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) : Maltose and maltose syrups : Other
Liechtenstein HS Code
HS Code 17029019 other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: solid: invert sugar: other
Malaysia HS Code
HS Code 1702901900 OTHER SUGARS, INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FORM; SUGAR SYRUPS NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER; ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY; CARAMEL.OTHER, INCLUDING INVERT SUGAR AND OTHER SUGAR AND SUGAR SYRUP BLENDS CONTAINING IN THE DRY STATE 50% BY WEIGHT OF FRUCTOSE: MALTOSE AND MALTOSE SYRUPS:OTHER THAN CHEMICALLY PURE MALTOSE
Myanmar HS Code
HS Code 1702901900 Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) : Maltose and maltose syrups : Other
Panama HS Code
HS Code 17029019 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados: Los demás, incluido el azúcar invertido y demás azúcares y jarabes de azúcar, con un contenido de fructosa sobre producto seco de 50 % en peso:Azúcares en estado sólido: Los demás
Philippines HS Code
HS Code 17029019 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: Maltose and maltose syrups: Other
Singapore HS Code
HS Code 17029019 Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artificial honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof) : Maltose and maltose syrups : Other
Switzerland HS Code
HS Code 17029019 other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose: solid: invert sugar: other
Thailand HS Code
HS Code 17029019000 Other
Viet Nam HS Code
HS Code 17029019 Other
Frequently Asked Questions
What is HS code 17029019?
HS code 17029019 is an 8-digit code for Invert Sugar and Other Syrups, under the 6-digit subheading 170290 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 17029019 the same in every country?
Which countries use HS code 17029019?