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HS Code 1702602000: Fructose and Fructose Syrup

HS code 1702602000 is an 10-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 1702602000

HS Code 1702602000 Description by Country

1702602000 is listed across 8 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Brunei Darussalam HS Code
HS Code 1702602000  Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar : Fructose syrup
Korea, Republic of HS Code
HS Code 1702602000 Fructose syrup
Lao, People's Democratic Republic HS Code
HS Code 1702602000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar) : Fructose syrup
Malaysia HS Code
HS Code 1702602000 OTHER SUGARS, INCLUDING CHEMICALLY PURE LACTOSE, MALTOSE, GLUCOSE AND FRUCTOSE, IN SOLID FORM; SUGAR SYRUPS NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER; ARTIFICIAL HONEY, WHETHER OR NOT MIXED WITH NATURAL HONEY; CARAMEL.OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INVERT SUGAR:FRUCTOSE SYRUP
Myanmar HS Code
HS Code 1702602000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar) : Fructose syrup
Thailand HS Code
HS Code 17026020000 Fructose syrup
Uruguay HS Code
HS Code 1702602000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido: Jarabe de fructosa
Venezuela (Bolivarian Republic of) HS Code
HS Code 1702602000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50% en peso excepto el azúcar invertido: Jarabe de fructosa
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Frequently Asked Questions

What is HS code 1702602000?
HS code 1702602000 is an 10-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 1702602000 the same in every country?
Which countries use HS code 1702602000?