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HS Code 1702600000: Fructose and Fructose Syrup

HS code 1702600000 is an 10-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 1702600000 Description by Country

1702600000 is listed across 40 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Antigua and Barbuda HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Barbados HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Belize HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Benin HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Bolivia (Plurinational State of) HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Burkina Faso HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Cameroon HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Canada HS Code
HS Code 1702600000 Fructose & fruct syrup,nes,cont in dry state >50% by wt of fruct,o/t invert
Colombia HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Congo, Democratic Republic of HS Code
HS Code 1702600000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Costa Rica HS Code
HS Code 170260000010 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido : Jarabe de maíz
Côte d'Ivoire HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Dominica HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Ecuador HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50% en peso excepto el azúcar invertido
El Salvador HS Code
HS Code 1702600000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Gambia HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Ghana HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Guatemala HS Code
HS Code 1702600000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Guinea HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Guinea-Bissau HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Guyana HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Honduras HS Code
HS Code 170260000000 Los demas azucares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) quimicamente puras, en estado solido; jarabe de azucar sin adicion de aromatizante ni colorante; sucedaneos de la miel, incluso mezclados con miel natural; azucar y melaza caramelizados: Las demás fructosas y jarabe de fructosa, con un contenido de fructosa, calculado sobre producto seco, superior al 50% en peso, excepto el azúcar invertido
Jamaica HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Liberia HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Maldives HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Mali HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Nicaragua HS Code
HS Code 170260000000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Niger HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Nigeria HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Peru HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Saint Kitts and Nevis HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Saint Lucia HS Code
HS Code 17026000000 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Saint Vincent and the Grenadines HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Saudi Arabia HS Code
HS Code 170260000001 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar) : Description not available beyond the 8-digit level
Senegal HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Sierra Leone HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Taipei, Chinese HS Code
HS Code 17026000006 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose
Timor-Leste HS Code
HS Code 170260000000 Outros açúcares, incluindo a lactose, maltose, glicose e frutose (levulose), quimicamente puras, no estado sólido; xaropes de açúcares, sem adição de aromatizantes ou de corantes; sucedâneos do mel, mesmo misturados com mel natural; açúcares e melaços caramelizados.: Outra frutose (levulose) e xarope de frutose (levulose), que contenham, em peso, no estado seco, um teor de frutose (levulose) superior a 50 %, com exceção do açúcar invertido
Togo HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Vanuatu HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
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Frequently Asked Questions

What is HS code 1702600000?
HS code 1702600000 is an 10-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 1702600000 the same in every country?
Which countries use HS code 1702600000?