HS Code 17026000: Fructose and Fructose Syrup
HS code 17026000 is an 8-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 17026000HS Code 17026000 Description by Country
17026000 is listed across 109 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Afghanistan HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Angola HS Code
HS Code 17026000 Outros açúcares, incluindo a lactose, maltose, glicose e frutose (levulose), quimicamente puras, no estado sólido; xaropes de açúcares, sem adição de aromatizantes ou de corantes; sucedâneos do mel, mesmo misturados com mel natural; açúcares e melaços caramelizados: Outra frutose (levulose) e xarope de frutose (levulose), que contenham, em peso, no estado seco, um teor de frutose (levulose) superior a 50 %, com excepção do açúcar invertido
Anguilla HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Antigua and Barbuda HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Aruba HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Australia HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Bahamas HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Bangladesh HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Barbados HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Belize HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Benin HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Bhutan HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Bolivia (Plurinational State of) HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Botswana HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Burkina Faso HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Burundi HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Cameroon HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Canada HS Code
HS Code 1702600000 Fructose & fruct syrup,nes,cont in dry state >50% by wt of fruct,o/t invert
Cayman Islands HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar):
Central African Republic HS Code
HS Code 17026000 Autres sucres, y compris le lactose, le maltose, le glucose et le fructose (lévulose) chimiquement purs, à l’état solide; sirops de sucres sans addition d’aromatisants ou de colorants; succédanés du miel, même mélangés de miel naturel; sucres et mélasses caramélisés: Autre fructose et sirop de fructose, contenant en poids à l’état sec plus de 50 % de fructose, à l’exception du sucre inverti (ou interverti)
Chad HS Code
HS Code 17026000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Colombia HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Congo HS Code
HS Code 17026000 Autres sucres, y compris le lactose, le maltose, le glucose et le fructose (lévulose) chimiquement purs, à l'état solide; sirops de sucres sans addition d'aromatisants ou de colorants; succédanés du miel, même mélangés de miel naturel; sucres et mélasses caramélisés: autre fructose et sirop de fructose, contenant en poids à l'état sec plus de 50 % de fructose, à l'exception du sucre inverti (ou interverti)
Congo, Democratic Republic of HS Code
HS Code 1702600000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Cook Islands HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Costa Rica HS Code
HS Code 170260000010 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido : Jarabe de maíz
Côte d'Ivoire HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Cuba HS Code
HS Code 17026000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50% en peso excepto el azúcar invertido
Dominica HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Ecuador HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50% en peso excepto el azúcar invertido
Egypt HS Code
HS Code 1702600010 Other fructose containing in the dry state more than 50 % by weight of fructose, excluding invert sugar, solid.
El Salvador HS Code
HS Code 1702600000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Equatorial Guinea HS Code
HS Code 17026000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Eswatini HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Ethiopia HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Fiji HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Gabon HS Code
HS Code 17026000 Fructose,sirop de fructose cont.a l'etat sec +de 50% en pds fructose
Gambia HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Ghana HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Grenada HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Guatemala HS Code
HS Code 1702600000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Guinea HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Guinea-Bissau HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Guyana HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Haiti HS Code
HS Code 17026000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Honduras HS Code
HS Code 170260000000 Los demas azucares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) quimicamente puras, en estado solido; jarabe de azucar sin adicion de aromatizante ni colorante; sucedaneos de la miel, incluso mezclados con miel natural; azucar y melaza caramelizados: Las demás fructosas y jarabe de fructosa, con un contenido de fructosa, calculado sobre producto seco, superior al 50% en peso, excepto el azúcar invertido
Iceland HS Code
HS Code 17026000 Other fructose and fructose syrup (containing in the dry state > 50% fructose)
Iran (Islamic Republic of) HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Israel HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Jamaica HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Japan HS Code
HS Code 170260000 Other sugars (including chemically pure lactose, maltose, glucose and fructose, in solid form), sugar syrups (not containing added flavouring or colouring matter), artificial honey (whether or not mixed with natural honey) and caramel > - Other fructose and fructose syrup (containing in the dry state more than 50% by weight of fructose, excluding invert sugar)
Jordan HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Kenya HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Kuwait HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Lebanon HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Lesotho HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Liberia HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Libya HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Macao, China Special Administrative Region HS Code
HS Code 17026000 Other fructose (in solid form) and fructose syrup (not containing added flavouring or colouring matter), containing in dry state more than 50 % by weight of fructose, excluding invert sugar
Madagascar HS Code
HS Code 17026000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Maldives HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Mali HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Micronesia (Federated States of) HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Mongolia HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Montserrat HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Mozambique HS Code
HS Code 17026000 Outros açúcares, incluindo a lactose, maltose, glicose e frutose (levulose), quimicamente puras, no estado sólido; xaropes de açúcares, sem adição de aromatizantes ou de corantes; sucedâneos do mel, mesmo misturados com mel natural; açúcares e melaços caramelizados: Outra frutose (levulose) e xarope de frutose (levulose), que contenham, em peso, no estado seco, um teor de frutose (levulose) superior a 50 %, com exceção do açúcar invertido
Namibia HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Nauru HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Nepal HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
New Zealand HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Nicaragua HS Code
HS Code 170260000000 Los demás azúcares, incluidas la lactosa, maltosa, glucosa y fructosa (levulosa) químicamente puras, en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel, incluso mezclados con miel natural; azúcar y melaza caramelizados : Las demás fructosas y jarabe de fructosa, con un contenido de fructosa sobre producto seco superior al 50 % en peso, excepto el azúcar invertido
Niger HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Nigeria HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Norway HS Code
HS Code 17026000 Fructose in solid form and fructose syrup not containing added flavouring or colouring matter and containing, in the dry state,> 50% by weight of fructose (excl
Oman HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Pakistan HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Palestine, State of HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Papua New Guinea HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Peru HS Code
HS Code 1702600000 Los demás azúcares incluidas la lactosa maltosa glucosa y fructosa (levulosa) químicamente puras en estado sólido; jarabe de azúcar sin adición de aromatizante ni colorante; sucedáneos de la miel incluso mezclados con miel natural; azúcar y melaza caramelizados: Las demás fructosas y jarabe de fructosa con un contenido de fructosa sobre producto seco superior al 50 % en peso excepto el azúcar invertido
Qatar HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Rwanda HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Saint Kitts and Nevis HS Code
HS Code 1702600000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Saint Lucia HS Code
HS Code 17026000000 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Saint Pierre and Miquelon HS Code
HS Code 17026000 Fructose, à l'état solide, et sirop de fructose, sans addition d'aromatisants ou de colorants, contenant en poids à l'état sec > 50% de fructose (à l'excl. du fructose chimiquement pur et du sucre inverti [ou interverti])
Saint Vincent and the Grenadines HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Samoa HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Sao Tome and Principe HS Code
HS Code 17026000 Outros açúcares, incluindo a lactose, maltose, glicose e frutose (levulose), quimicamente puras, no estado sólido; xaropes de açúcares, sem adição de aromatizantes ou de corantes; sucedâneos do mel, mesmo misturados com mel natural; açúcares e melaços caramelizados: Outra frutose (levulose) e xarope de frutose (levulose), que contenham, em peso, no estado seco, um teor de frutose (levulose) superior a 50 %, com exceção do açúcar invertido
Saudi Arabia HS Code
HS Code 170260000001 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar) : Description not available beyond the 8-digit level
Senegal HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Seychelles HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Sierra Leone HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Solomon Islands HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
South Africa HS Code
HS Code 17026000 Other Fructose And Fructose Syrup, Containing In The Dry State More Than 50 Per Cent By Mass Of Fructose (Excluding Invert Sugar)
Sri Lanka HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Suriname HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Syrian Arab Republic HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Taipei, Chinese HS Code
HS Code 17026000006 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose
Tanzania, United Republic of HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Timor-Leste HS Code
HS Code 170260000000 Outros açúcares, incluindo a lactose, maltose, glicose e frutose (levulose), quimicamente puras, no estado sólido; xaropes de açúcares, sem adição de aromatizantes ou de corantes; sucedâneos do mel, mesmo misturados com mel natural; açúcares e melaços caramelizados.: Outra frutose (levulose) e xarope de frutose (levulose), que contenham, em peso, no estado seco, um teor de frutose (levulose) superior a 50 %, com exceção do açúcar invertido
Togo HS Code
HS Code 1702600000 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
Tonga HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Trinidad and Tobago HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Tuvalu HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Uganda HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
United Arab Emirates HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Vanuatu HS Code
HS Code 17026000000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Yemen HS Code
HS Code 17026000 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Zambia HS Code
HS Code 17026000 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing in the dry state > 50% by weight of fructose (excl. chemically pure fructose and invert sugar)
Zimbabwe HS Code
HS Code 17026000 other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
Frequently Asked Questions
What is HS code 17026000?
HS code 17026000 is an 8-digit code for Fructose and Fructose Syrup, under the 6-digit subheading 170260 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 17026000 the same in every country?
Which countries use HS code 17026000?