HS Code 1605599000: Other Prepared Mollusc Products

Q: Is HS code 1605599000 the same in every country?

Up to 6 digits (160559) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 1605599000?

1605599000 is listed across 12 countries' HS schedules in the table above, each with its national code and local description.

HS code 1605599000 is an 10-digit code for Other Prepared Mollusc Products, under the 6-digit subheading 160559. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 1605599000 Description by Country

1605599000 is listed across 12 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Barbados HS Code

HS Code 16055990000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Other mollusc preparations such as pastes, sausages, prepared meals and the like

Belize HS Code

HS Code 1605599000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) : Other

Bolivia (Plurinational State of) HS Code

HS Code 1605599000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Los demás

Canada HS Code

HS Code 1605599000 Molluscs, prepared or preserved, nes

Colombia HS Code

HS Code 1605599000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Los demás

Dominica HS Code

HS Code 1605599000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Other

Ecuador HS Code

HS Code 1605599000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Los demás

Guyana HS Code

HS Code 1605599000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Other

Jamaica HS Code

HS Code 1605599000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Other

Peru HS Code

HS Code 1605599000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Los demás

Saint Kitts and Nevis HS Code

HS Code 1605599000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Other

Saint Lucia HS Code

HS Code 16055990000 Molluscs: Other: Other

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Frequently Asked Questions

What is HS code 1605599000?

HS code 1605599000 is an 10-digit code for Other Prepared Mollusc Products, under the 6-digit subheading 160559 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 1605599000 the same in every country?

Which countries use HS code 1605599000?