HS Code 1605591000: Other Prepared Mollusc Products

Q: Is HS code 1605591000 the same in every country?

Up to 6 digits (160559) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 1605591000?

1605591000 is listed across 13 countries' HS schedules in the table above, each with its national code and local description.

HS code 1605591000 is an 10-digit code for Other Prepared Mollusc Products, under the 6-digit subheading 160559. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 1605591000 Description by Country

1605591000 is listed across 13 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Algeria HS Code

HS Code 1605591000 Mollusques, préparés ou conservés (à l’excl. des huîtres, coquilles Saint-Jacques, moules, seiches, sépioles, pieuvres, ormeaux, escargots et clams, coques et arches fumés) : En récipients hermétiquement clos

Barbados HS Code

HS Code 16055910000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Conch, prepared or preserved

Belize HS Code

HS Code 1605591000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells) : Conch

Bolivia (Plurinational State of) HS Code

HS Code 1605591000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Locos (chanque caracoles de mar) (concholepas concholepas) y machas

Canada HS Code

HS Code 1605591000 Toheroas, prepared or preserved, in cans or glass jars

Colombia HS Code

HS Code 1605591000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Locos (chanque caracoles de mar) (Concholepas concholepas) y machas

Dominica HS Code

HS Code 1605591000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Conch

Ecuador HS Code

HS Code 1605591000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Locos (chanque caracoles de mar) (Concholepas concholepas) y machas

Guyana HS Code

HS Code 1605591000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Conch

Jamaica HS Code

HS Code 1605591000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Conch

Peru HS Code

HS Code 1605591000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Los demás: Locos (Chanque caracoles de mar) (Concholepas concholepas) y machas

Saint Kitts and Nevis HS Code

HS Code 1605591000 Molluscs, prepared or preserved (excl. smoked, oysters, scallops, mussels, cuttle fish, squid, octopus, abalone, snails, and clams, cockles and arkshells): Conch

Saint Lucia HS Code

HS Code 16055910000 Molluscs: Other: Conch

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Frequently Asked Questions

What is HS code 1605591000?

HS code 1605591000 is an 10-digit code for Other Prepared Mollusc Products, under the 6-digit subheading 160559 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 1605591000 the same in every country?

Which countries use HS code 1605591000?