HS Code 16055620: Prepared Clams and Cockles
HS code 16055620 is an 8-digit code for Prepared Clams and Cockles, under the 6-digit subheading 160556. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 16055620HS Code 16055620 Description by Country
16055620 is listed across 8 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Botswana HS Code
HS Code 16055620 Clams, cockles and arkshells, prepared or preserved (excl. smoked) : Other, in airtight metal containers
Eswatini HS Code
HS Code 16055620 Clams, cockles and arkshells, prepared or preserved (excl. smoked) : Other, in airtight metal containers
Korea, Republic of HS Code
HS Code 1605562010 In airtight containers
Lesotho HS Code
HS Code 16055620 Clams, cockles and arkshells, prepared or preserved (excl. smoked) : Other, in airtight metal containers
Namibia HS Code
HS Code 16055620 Clams, cockles and arkshells, prepared or preserved (excl. smoked) : Other, in airtight metal containers
New Zealand HS Code
HS Code 16055620 "Clams, cockles and arkshells, prepared or preserved (excl. smoked) : Preparations such as pastes, sausages, “prepared meals"" and the like, Other"
South Africa HS Code
HS Code 16055620 Other, in airtight metal containers
United States of America HS Code
HS Code 1605562000 Other
Frequently Asked Questions
What is HS code 16055620?
HS code 16055620 is an 8-digit code for Prepared Clams and Cockles, under the 6-digit subheading 160556 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 16055620 the same in every country?
Which countries use HS code 16055620?