16055200 is listed across 164 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Angola HS Code
HS Code 16055200 Crustáceos, moluscos e outros invertebrados aquáticos, preparados ou em conservas: Moluscos: Vieiras e outros mariscos Anguilla HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Argentina HS Code
HS Code 16055200 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Australia HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Austria HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Bangladesh HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Belgium HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Bhutan HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Bolivia (Plurinational State of) HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Bosnia and Herzegovina HS Code
Brunei Darussalam HS Code
Bulgaria HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Burundi HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Cambodia HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Central African Republic HS Code
HS Code 16055200 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés: Mollusques : Coquilles St Jacques ou peignes, pétoncles ou vanneaux, autres coquillages Colombia HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten Comoros HS Code
HS Code 16055200 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Congo HS Code
HS Code 16055200 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés: Mollusques: Coquilles St-Jacques ou peignes, pétoncles ou vanneaux, autres coquillages Congo, Democratic Republic of HS Code
HS Code 1605520000 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Costa Rica HS Code
HS Code 160552000010 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados : Moluscos : Veneras (vieiras ), volandeiras y demás moluscos : Envasados herméticamente Croatia HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Cuba HS Code
HS Code 16055200 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Cyprus HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Czech Republic HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Denmark HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Dominican Republic HS Code
HS Code 16055200 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados: Moluscos: Vieiras, volandeiras y demás moluscos de los generos Pecten, Chlamys o Placopecten Ecuador HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten El Salvador HS Code
HS Code 1605520000 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados : Moluscos : Veneras (vieiras ), volandeiras y demás moluscos Estonia HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Ethiopia HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Fiji HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Finland HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) France HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Georgia HS Code
HS Code 16055200000 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Scallops, including queen scallops Germany HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Gibraltar HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Greece HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Guatemala HS Code
HS Code 1605520000 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados : Moluscos : Veneras (vieiras ), volandeiras y demás moluscos Haiti HS Code
HS Code 16055200 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Honduras HS Code
HS Code 160552000000 Crustaceos, moluscos y demas invertebrados acuaticos, preparados o conservados: Moluscos: Vieiras, voladeiras y demás moluscos de los géneros Pecten, Chlamys o placopecten Hong Kong, China Special Administrative Region HS Code
Hungary HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Iran (Islamic Republic of) HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Ireland HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Italy HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Japan HS Code
HS Code 160552000 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved > -- Scallops (including queen scallops) Jordan HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Kenya HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Korea, Republic of HS Code
Kuwait HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Lao, People's Democratic Republic HS Code
Latvia HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Lebanon HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Libya HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Lithuania HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Luxembourg HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Macao, China Special Administrative Region HS Code
Madagascar HS Code
HS Code 16055200 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Malawi HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Malaysia HS Code
HS Code 1605520000 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES, PREPARED OR PRESERVED.MOLLUSCS: SCALLOPS, INCLUDING QUEEN SCALLOPS Malta HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Mauritius HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Mayotte HS Code
HS Code 16055200 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés: Mollusques: Coquilles St-Jacques ou peignes, pétoncles ou vanneaux, autres coquillages Micronesia (Federated States of) HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Moldova, Republic of HS Code
HS Code 160552000 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Morocco HS Code
HS Code 1605520000 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Mozambique HS Code
HS Code 16055200 Crustáceos, moluscos e outros invertebrados aquáticos, preparados ou em conservas: Moluscos: Vieiras e outros mariscos Nauru HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Nepal HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Netherlands HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Nicaragua HS Code
HS Code 160552000000 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados : Moluscos : Veneras (vieiras ), volandeiras y demás moluscos North Macedonia, Republic of HS Code
Norway HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Oman HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Pakistan HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Palestine, State of HS Code
Panama HS Code
HS Code 16055200 Crustáceos, moluscos y demás invertebrados acuáticos, preparados o conservados: Moluscos : Vieiras Papua New Guinea HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Paraguay HS Code
HS Code 16055200 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Peru HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten Poland HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Portugal HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Qatar HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Romania HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Russian Federation HS Code
Rwanda HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Saint Kitts and Nevis HS Code
Saint Pierre and Miquelon HS Code
HS Code 16055200 Coquilles St Jacques y.c. les vanneaux, préparés ou conservés (non fumés) Samoa HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Sao Tome and Principe HS Code
HS Code 16055200 Crustáceos, moluscos e outros invertebrados aquáticos, preparados ou em conservas: Moluscos: Vieiras e outros mariscos Saudi Arabia HS Code
HS Code 160552000000 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Description not available beyond the 8-digit level Seychelles HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Singapore HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Slovakia HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Slovenia HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Solomon Islands HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Spain HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Sri Lanka HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Sudan HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Sweden HS Code
HS Code 1605520020 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) : Coquilles St. Jacques (Pecten maximus) Syrian Arab Republic HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Tanzania, United Republic of HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Timor-Leste HS Code
HS Code 160552000000 Crustáceos, moluscos e outros invertebrados aquáticos, preparados ou em conservas.: Moluscos: Vieiras e outros mariscos Tonga HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Tunisia HS Code
HS Code 16055200000 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés: Mollusques: Coquilles St-Jacques ou peignes, pétoncles ou van-neaux, autres coquillages: Coquilles St-Jacques ou peignes, pétoncles ou vanneaux, autres coquillages, préparés ou conservés Uganda HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) United Arab Emirates HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked) Uruguay HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Venezuela (Bolivarian Republic of) HS Code
HS Code 1605520000 Crustáceos moluscos y demás invertebrados acuáticos preparados o conservados: Moluscos: Vieiras volandeiras y demás moluscos de los géneros pecten chlamys o placopecten Zambia HS Code
HS Code 16055200 Scallops, incl. queen scallops, prepared or preserved (excl. smoked)