HS Code 16053010: Prepared Lobster
HS code 16053010 is an 8-digit code for Prepared Lobster, under the 6-digit subheading 160530. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 16053010HS Code 16053010 Description by Country
16053010 is listed across 60 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 16053010000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Algeria HS Code
HS Code 1605301000 Homards, préparés ou conservés (non fumés) : En récipients hermétiquement clos
Armenia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Austria HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Azerbaijan HS Code
HS Code 1605301000 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Belarus HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Belgium HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Bosnia and Herzegovina HS Code
HS Code 1605301000 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Botswana HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Homogenised composite food preparations
Bulgaria HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Canada HS Code
HS Code 1605301000 Lobster meat,boil or steam in water,shelled, w/n frozen,not furth prepr/pres
Cook Islands HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : In cans, whether or not with added liquor, oil or sauce
Croatia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Cyprus HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Czech Republic HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Denmark HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Estonia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Eswatini HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Homogenised composite food preparations
Finland HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
France HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Georgia HS Code
HS Code 16053010000 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes,pâtés, soups or sauces
Germany HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Gibraltar HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Greece HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Hungary HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Ireland HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Italy HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Kazakhstan HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Korea, Republic of HS Code
HS Code 1605301000 In airtight containers
Kosovo HS Code
HS Code 1605301000 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtes, soups or sauces
Kyrgyzstan HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Latvia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Lesotho HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Homogenised composite food preparations
Lithuania HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Luxembourg HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Malta HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Mayotte HS Code
HS Code 16053010 Crustacés, mollusques et autres invertébrés aquatiques, préparés ou conservés: Homards: Chair de homard, cuite, pour la fabrication de beurres de homards, de terrines, de soupes ou de sauces
Moldova, Republic of HS Code
HS Code 160530100 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Montenegro HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Namibia HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Homogenised composite food preparations
Netherlands HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
North Macedonia, Republic of HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Poland HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Portugal HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Romania HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Russian Federation HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Serbia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Slovakia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Slovenia HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Solomon Islands HS Code
HS Code 16053010 , prepared or preserved (excl. smoked) : Preserved in oil
South Africa HS Code
HS Code 16053010 Homogenised composite food preparations
Spain HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Sweden HS Code
HS Code 1605301000 meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
Tajikistan HS Code
HS Code 1605301000 Lobster: Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pates, soups or sauces
Tunisia HS Code
HS Code 16053010002 Chair de homard,cuite, pour la fabrication de beurres de homards,de terrines, de soupes ou de sauces
Turkey HS Code
HS Code 160530100000 Prepared or preserved lobster meat; (cooked) (for the manufacture of lobster oil or lobster paste, pâté, soup or lobster sauces)
Ukraine HS Code
HS Code 1605301000 Lobster: Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, soups or sauces
United Kingdom HS Code
HS Code 1605301000 Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces
United States of America HS Code
HS Code 16053010 Other
Uzbekistan HS Code
HS Code 1605301000 , prepared or preserved (excl. smoked) : Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pate, soups or sauces
Frequently Asked Questions
What is HS code 16053010?
HS code 16053010 is an 8-digit code for Prepared Lobster, under the 6-digit subheading 160530 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 16053010 the same in every country?
Which countries use HS code 16053010?