HS Code 16042030: Prepared Minced Fish
HS code 16042030 is an 8-digit code for Prepared Minced Fish, under the 6-digit subheading 160420. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 16042030HS Code 16042030 Description by Country
16042030 is listed across 75 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 16042030000 Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Argentina HS Code
HS Code 16042030 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: Conservas al aceite: De sardinas de sardinelas o de espadines
Armenia HS Code
HS Code 1604203000 Other: Of Salmonidae, other than salmon
Aruba HS Code
HS Code 16042030 Other prepared or preserved fish: no description available at 8-digits level
Austria HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Azerbaijan HS Code
HS Code 1604203000 Prepared or preserved fish (excl. whole or in pieces) : of salmonidae other than salmon
Bahamas HS Code
HS Code 16042030 Other prepared or preserved fish: Containing more than 20% by weight of fish, with macaroni, spaghetti and the like
Belarus HS Code
HS Code 1604203000 Other: Of Salmonidae, other than salmon
Belgium HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Bosnia and Herzegovina HS Code
HS Code 1604203000 Prepared or preserved fish (excl. whole or in pieces) : Other : Of Salmonidae, other than salmon
Botswana HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Other anchovies
Brazil HS Code
HS Code 16042030 Of sardines or of anchovy
Brunei Darussalam HS Code
HS Code 1604203000 Fish ball
Bulgaria HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Cambodia HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Fish ball
Chile HS Code
HS Code 16042030 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De salmón
Croatia HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Cyprus HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Czech Republic HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Denmark HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Estonia HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Eswatini HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Other anchovies
Finland HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
France HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Georgia HS Code
HS Code 16042030000 Prepared or preserved fish (excl. whole or in pieces) : Other : Of Salmonidae, other than salmon
Germany HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Gibraltar HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Of Salmonidae, other than salmon
Greece HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Hungary HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Indonesia HS Code
HS Code 16042030 Fish ball
Ireland HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Italy HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Kazakhstan HS Code
HS Code 1604203000 Other: Of Salmonidae, other than salmon
Korea, Republic of HS Code
HS Code 1604203000 Fish sausage
Kosovo HS Code
HS Code 1604203000 Prepared or preserved fish (excl. whole or in pieces) : Of Salmonidae, other than salmon
Kyrgyzstan HS Code
HS Code 1604203000 Other: Of Salmonidae, other than salmon
Lao, People's Democratic Republic HS Code
HS Code 1604203000 Prepared or preserved fish (excl. whole or in pieces) : Fish ball
Latvia HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Lesotho HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Other anchovies
Lithuania HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Luxembourg HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Malaysia HS Code
HS Code 1604203000 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS. OTHER PREPARED OR PRESERVED FISH:FISH BALL
Malta HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Mayotte HS Code
HS Code 16042030 Préparations et conserves de poissons; caviar et ses succédanés préparés à partir d'œufs de poisson: autres préparations et conserves de poissons: autres: de salmonidés, autres que les saumons
Moldova, Republic of HS Code
HS Code 160420300 Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Montenegro HS Code
HS Code 1604203000 Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Myanmar HS Code
HS Code 1604203010 Prepared or preserved fish (excl. whole or in pieces) : Fish ball : In airtight containers for retail sale
Namibia HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Other anchovies
Netherlands HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
North Macedonia, Republic of HS Code
HS Code 1604203000 Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Paraguay HS Code
HS Code 16042030 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De sardinas de sardinelas o de espadines
Philippines HS Code
HS Code 16042030 Fish ball
Poland HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Portugal HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Romania HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Russian Federation HS Code
HS Code 1604203000 Other: Of Salmonidae, other than salmon
Serbia HS Code
HS Code 1604203000 Prepared or preserved salmonidae (excl. salmon and whole or in pieces)
Singapore HS Code
HS Code 16042030 Prepared or preserved fish (excl. whole or in pieces) : Fish ball
Slovakia HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Slovenia HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
South Africa HS Code
HS Code 16042030 Other anchovies
Spain HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Sweden HS Code
HS Code 1604203005 Prepared or preserved salmonidae (excl. salmon and whole or in pieces) : Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Taipei, Chinese HS Code
HS Code 16042030106 Prepared or preserved surimi, frozen
Tajikistan HS Code
HS Code 1604203000 other prepared or preserved fish: Other: Of Salmonidae, other than salmon
Thailand HS Code
HS Code 16042030001 In airtight containers
Tunisia HS Code
HS Code 16042030007 Préparations et conserves de poissons; caviar et ses succédanés préparés à partir d'oeufs de poissons: Autres préparations et conserves de poissons: autres: de salmonidés, autres que les saumons: Autres préparations et conserves de salmonidés, autres que les saumons, autre qu'entiers ou en morceaux
Turkey HS Code
HS Code 160420300000 Prepared or preserved Salmonidae (excluding salmon); other than whole or in pieces
Ukraine HS Code
HS Code 1604203010 Other prepared or preserved fish: Prepared surimi: of salmonidae, other than salmon: Salvelinus alpinus
United Kingdom HS Code
HS Code 1604203005 Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
United States of America HS Code
HS Code 1604203000 Other
Uruguay HS Code
HS Code 1604203000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De sardinas de sardinelas o de espadines
Uzbekistan HS Code
HS Code 1604203000 Prepared or preserved fish (excl. whole or in pieces) : Of salmonidae, other than salmon
Venezuela (Bolivarian Republic of) HS Code
HS Code 1604203000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De sardinas de sardinelas o de espadines
Viet Nam HS Code
HS Code 16042030 Fish ball
Frequently Asked Questions
What is HS code 16042030?
HS code 16042030 is an 8-digit code for Prepared Minced Fish, under the 6-digit subheading 160420 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 16042030 the same in every country?
Which countries use HS code 16042030?