HS Code 16042020: Prepared Minced Fish

Q: Is HS code 16042020 the same in every country?

Up to 6 digits (160420) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 16042020?

16042020 is listed across 30 countries' HS schedules in the table above, each with its national code and local description.

HS code 16042020 is an 8-digit code for Prepared Minced Fish, under the 6-digit subheading 160420. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 16042020

HS Code 16042020 Description by Country

16042020 is listed across 30 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Argentina HS Code

HS Code 16042020 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De listados

Bahamas HS Code

HS Code 16042020 Other prepared or preserved fish: Packaged for infant use

Botswana HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Homogenised composite food preparations

Brazil HS Code

HS Code 16042020 Of skipjack tuna

Brunei Darussalam HS Code

HS Code 1604202000 Fish sausages

Cambodia HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Fish sausages

Canada HS Code

HS Code 1604202000 Gefilte fish, prepared or preserved

Chile HS Code

HS Code 16042020 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De bonito

Eswatini HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Homogenised composite food preparations

Indonesia HS Code

HS Code 16042020 Fish sausages

Jordan HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces): Tunas, skipjack and bonito (Sarda spp.) minced

Korea, Republic of HS Code

HS Code 1604202000 Fish marinade

Lao, People's Democratic Republic HS Code

HS Code 1604202000 Prepared or preserved fish (excl. whole or in pieces) : Fish sausages

Lesotho HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Homogenised composite food preparations

Malaysia HS Code

HS Code 1604202000 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS. OTHER PREPARED OR PRESERVED FISH:FISH SAUSAGES

Myanmar HS Code

HS Code 1604202010 Prepared or preserved fish (excl. whole or in pieces) : Fish sausages : In airtight containers for retail sale

Namibia HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Homogenised composite food preparations

Pakistan HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Fish fillet

Panama HS Code

HS Code 16042020 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: Otras preparaciones en envases no herméticos ni al vacío

Paraguay HS Code

HS Code 16042020 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De listados

Philippines HS Code

HS Code 16042020 Fish sausages

Singapore HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Fish sausages

Solomon Islands HS Code

HS Code 16042020 Prepared or preserved fish (excl. whole or in pieces) : Preserved in brine

South Africa HS Code

HS Code 16042020 Homogenised composite food preparations

Taipei, Chinese HS Code

HS Code 16042020117 Fins (incl. shark, skate and ray fins), prepared or preserved, frozen

Thailand HS Code

HS Code 16042020001 In airtight containers

United States of America HS Code

HS Code 1604202000 In airtight containers

Uruguay HS Code

HS Code 1604202000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De listados

Venezuela (Bolivarian Republic of) HS Code

HS Code 1604202000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Las demás preparaciones y conservas de pescado: De listados

Viet Nam HS Code

HS Code 16042020 Fish sausages

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Frequently Asked Questions

What is HS code 16042020?

HS code 16042020 is an 8-digit code for Prepared Minced Fish, under the 6-digit subheading 160420 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 16042020 the same in every country?

Which countries use HS code 16042020?