HS Code 16041800: Prepared Shark Fins

Q: Is HS code 16041800 the same in every country?

Up to 6 digits (160418) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 16041800?

16041800 is listed across 144 countries' HS schedules in the table above, each with its national code and local description.

HS code 16041800 is an 8-digit code for Prepared Shark Fins, under the 6-digit subheading 160418. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 16041800

HS Code 16041800 Description by Country

16041800 is listed across 144 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 16041800000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Algeria HS Code

HS Code 1604180000 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Angola HS Code

HS Code 16041800 Preparações e conservas de peixes; caviar e seus sucedâneos preparados a partir de ovas de peixe: Peixes inteiros ou em pedaços, excepto peixes picados: Barbatanas de tubarão

Anguilla HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Argentina HS Code

HS Code 16041800 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Armenia HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Australia HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Austria HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Azerbaijan HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Bangladesh HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Barbados HS Code

HS Code 16041800000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Belarus HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Belgium HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Belize HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Benin HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Bhutan HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Bolivia (Plurinational State of) HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Bosnia and Herzegovina HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Brazil HS Code

HS Code 16041800 Shark fins

Bulgaria HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Burkina Faso HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Burundi HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Cameroon HS Code

HS Code 16041800000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Canada HS Code

HS Code 1604180000 Prepared/preserved, of shark fins, whole/in pieces, but not minced

Chile HS Code

HS Code 16041800 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Colombia HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Comoros HS Code

HS Code 16041800 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Costa Rica HS Code

HS Code 160418000000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado : Pescado entero o en trozos, excepto el pescado picado : Aletas de tiburón

Côte d'Ivoire HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Croatia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Cuba HS Code

HS Code 16041800 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Cyprus HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Czech Republic HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Denmark HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Dominica HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Dominican Republic HS Code

HS Code 16041800 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos, excepto el pescado picado: Aletas de tiburón

Ecuador HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Egypt HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

El Salvador HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado : Pescado entero o en trozos, excepto el pescado picado : Aletas de tiburón

Estonia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Ethiopia HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Fiji HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Finland HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

France HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Gambia HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Georgia HS Code

HS Code 16041800000 Prepared or preserved shark fins, whole or in pieces (excl. minced) : Shark fins

Germany HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Ghana HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Gibraltar HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Greece HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Guatemala HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado : Pescado entero o en trozos, excepto el pescado picado : Aletas de tiburón

Guinea HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Guinea-Bissau HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Guyana HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Haiti HS Code

HS Code 16041800 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Honduras HS Code

HS Code 160418000000 Preparaciones y conservas de pescado; caviar y sus sucedaneos preparados con huevas de pescado: Pescado entero o en trozos, excepto el pescado picado: Aletas de tiburon

Hong Kong, China Special Administrative Region HS Code

HS Code 16041800 SHARK FINS, PREPARED OR PRESERVED, WHOLE OR IN PIECIES, BUT NOT MINCED

Hungary HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Iceland HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Iran (Islamic Republic of) HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Ireland HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Israel HS Code

HS Code 16041800 Fish, whole or in pieces, but not minced: Shark fins

Italy HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Jamaica HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Japan HS Code

HS Code 160418000 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Shark fins

Jordan HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Kazakhstan HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Kenya HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Korea, Republic of HS Code

HS Code 1604180000 Shark fins

Kosovo HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Kuwait HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Kyrgyzstan HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Latvia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Lebanon HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Liberia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Libya HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Liechtenstein HS Code

HS Code 16041800 fish, whole or in pieces, but not minced: shark fins

Lithuania HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Luxembourg HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Macao, China Special Administrative Region HS Code

HS Code 16041800 Shark fins, prepared or preserved, whole or in pieces, but not minced

Madagascar HS Code

HS Code 16041800 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Malawi HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Maldives HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Mali HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Malta HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Mauritius HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Micronesia (Federated States of) HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Moldova, Republic of HS Code

HS Code 160418000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Mongolia HS Code

HS Code 16041800 Fish, whole or in pieces, but not minced: Shark fins

Montenegro HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Morocco HS Code

HS Code 1604180000 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Mozambique HS Code

HS Code 16041800 Preparações e conservas de peixes; caviar e seus sucedâneos preparados a partir de ovas de peixe: Peixes inteiros ou em pedaços, exceto peixes picados: Barbatanas de tubarão

Nauru HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Nepal HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Netherlands HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Nicaragua HS Code

HS Code 160418000000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado : Pescado entero o en trozos, excepto el pescado picado : Aletas de tiburón

Niger HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Nigeria HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

North Macedonia, Republic of HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Norway HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Oman HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Pakistan HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Palestine, State of HS Code

HS Code 16041800 Fish, whole or in pieces, but not minced: Shark fins

Papua New Guinea HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Paraguay HS Code

HS Code 16041800 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Peru HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Poland HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Portugal HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Qatar HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Romania HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Russian Federation HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Rwanda HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Saint Kitts and Nevis HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Saint Pierre and Miquelon HS Code

HS Code 16041800 Préparations et conserves d'ailerons de requins entiers ou en morceaux (à l'excl. des hachées)

Samoa HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Sao Tome and Principe HS Code

HS Code 16041800 Preparações e conservas de peixes; caviar e seus sucedâneos preparados a partir de ovas de peixe: Peixes inteiros ou em pedaços, exceto peixes picados: Barbatanas de tubarão

Saudi Arabia HS Code

HS Code 160418000000 Prepared or preserved shark fins, whole or in pieces (excl. minced) : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Serbia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Seychelles HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Sierra Leone HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Slovakia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Slovenia HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Solomon Islands HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Spain HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Sri Lanka HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Sudan HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Sweden HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Switzerland HS Code

HS Code 16041800 fish, whole or in pieces, but not minced: shark fins

Taipei, Chinese HS Code

HS Code 16041800106 Shark fins, prepared or preserved, frozen

Tanzania, United Republic of HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Timor-Leste HS Code

HS Code 160418000000 Preparações e conservas de peixes; caviar e seus sucedâneos preparados a partir de ovas de peixe.: Peixes inteiros ou em pedaços, exceto peixes picados: Barbatanas de tubarão

Togo HS Code

HS Code 1604180000 Fish, whole or in pieces, but not minced: Shark fins

Tonga HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Tuvalu HS Code

HS Code 16041800 Fish, whole or in pieces, but not minced: Sharks fins

Uganda HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

United Arab Emirates HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

United Kingdom HS Code

HS Code 1604180000 Shark fins

Uruguay HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Uzbekistan HS Code

HS Code 1604180000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Vanuatu HS Code

HS Code 16041800000 Prepared or preserved shark fins, whole or in pieces (excl. minced)

Venezuela (Bolivarian Republic of) HS Code

HS Code 1604180000 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos excepto el pescado picado: Aletas de tiburón

Yemen HS Code

HS Code 16041800 Fish, whole or in pieces, but not minced : Shark fins

Zambia HS Code

HS Code 16041800 Prepared or preserved shark fins, whole or in pieces (excl. minced)

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Frequently Asked Questions

What is HS code 16041800?

HS code 16041800 is an 8-digit code for Prepared Shark Fins, under the 6-digit subheading 160418 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 16041800 the same in every country?

Which countries use HS code 16041800?