HS Code 16041790: Prepared Eels

Q: Is HS code 16041790 the same in every country?

Up to 6 digits (160417) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 16041790?

16041790 is listed across 22 countries' HS schedules in the table above, each with its national code and local description.

HS code 16041790 is an 8-digit code for Prepared Eels, under the 6-digit subheading 160417. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 16041790 Description by Country

16041790 is listed across 22 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Algeria HS Code

HS Code 1604179000 Préparations et conserves d'anguilles entières ou en morceaux (à l'excl. des préparations et conserves d'anguilles hachées) : Autres

Bahamas HS Code

HS Code 16041790 Fish, whole or in pieces, but not minced: Eels: In airtight containers

Botswana HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Brunei Darussalam HS Code

HS Code 1604179000 Fish, whole or in pieces, but not minced : Eels : Other

Cambodia HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Cook Islands HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Otherwise packed

Eswatini HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Indonesia HS Code

HS Code 16041790 Other

Korea, Republic of HS Code

HS Code 1604179000 Other

Lao, People's Democratic Republic HS Code

HS Code 1604179000 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Lesotho HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Malaysia HS Code

HS Code 1604179000 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS. FISH, WHOLE OR IN PIECES, BUT NOT MINCED: EELS: OTHER THAN IN AIRTIGHT CONTAINERS FOR RETAIL SALE

Myanmar HS Code

HS Code 1604179000 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

Namibia HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

New Zealand HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Otherwise packed

Panama HS Code

HS Code 16041790 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos, excepto el pescado picado: Anguilas: Los demás

Philippines HS Code

HS Code 16041790 Fish, whole or in pieces, but not minced: Eels: Other

Singapore HS Code

HS Code 16041790 Prepared or preserved eels, whole or in pieces (excl. minced) : Other

South Africa HS Code

HS Code 16041790 Other

Thailand HS Code

HS Code 16041790000 Other

Viet Nam HS Code

HS Code 16041790 Other

Zimbabwe HS Code

HS Code 16041790 fish, whole or in pieces, but not minced: eels: other

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Frequently Asked Questions

What is HS code 16041790?

HS code 16041790 is an 8-digit code for Prepared Eels, under the 6-digit subheading 160417 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 16041790 the same in every country?

Which countries use HS code 16041790?