HS Code 16041590: Prepared Mackerel

Q: Is HS code 16041590 the same in every country?

Up to 6 digits (160415) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 16041590?

16041590 is listed across 77 countries' HS schedules in the table above, each with its national code and local description.

HS code 16041590 is an 8-digit code for Prepared Mackerel, under the 6-digit subheading 160415. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 16041590

HS Code 16041590 Description by Country

16041590 is listed across 77 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 16041590000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Algeria HS Code

HS Code 1604159000 Préparations et conserves de maquereaux entiers ou en morceaux (à l'excl. des préparations et conserves de maquereaux hachés) : Autres

Armenia HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Austria HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Azerbaijan HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : of the species scomber australasicus

Bahamas HS Code

HS Code 16041590 Fish, whole or in pieces, but not minced: Mackerel: In airtight containers

Belarus HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Belgium HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Bosnia and Herzegovina HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Of the species Scomber australasicus

Botswana HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Brunei Darussalam HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced : Mackerel : Other

Bulgaria HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Cambodia HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Cook Islands HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Otherwise packed

Croatia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Cyprus HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Czech Republic HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Denmark HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Estonia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Eswatini HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Finland HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

France HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Georgia HS Code

HS Code 16041590000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Of the species Scomber australasicus

Germany HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Gibraltar HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Of the species Scomber australasicus

Greece HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Hungary HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Indonesia HS Code

HS Code 16041590 Other

Ireland HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Italy HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Japan HS Code

HS Code 160415900 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > -- Mackerel > --- Other

Kazakhstan HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Korea, Republic of HS Code

HS Code 1604159000 Other

Kosovo HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Of the species Scomber australasicus

Kyrgyzstan HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Lao, People's Democratic Republic HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Latvia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Lesotho HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Liechtenstein HS Code

HS Code 16041590 fish, whole or in pieces, but not minced: mackerel: other

Lithuania HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Luxembourg HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Malaysia HS Code

HS Code 1604159000 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS. FISH, WHOLE OR IN PIECES, BUT NOT MINCED: MACKEREL: OTHER THAN IN AIRTIGHT CONTAINERS FOR RETAIL SALE

Maldives HS Code

HS Code 1604159000 Mackerel fillets (not cont. wine)

Malta HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Mayotte HS Code

HS Code 16041590 Préparations et conserves de poissons; caviar et ses succédanés préparés à partir d'œufs de poisson: Poissons entiers ou en morceaux, à l'exclusion des poissons hachés: Maquereaux: de l'espèce Scomber australasicus

Moldova, Republic of HS Code

HS Code 160415900 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Montenegro HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Myanmar HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Namibia HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Netherlands HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

North Macedonia, Republic of HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Panama HS Code

HS Code 16041590 Preparaciones y conservas de pescado; caviar y sus sucedáneos preparados con huevas de pescado: Pescado entero o en trozos, excepto el pescado picado: Caballas: Los demás

Papua New Guinea HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Philippines HS Code

HS Code 16041590 Fish, whole or in pieces, but not minced: Mackerel: Other

Poland HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Portugal HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Romania HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Russian Federation HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Serbia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Singapore HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

Slovakia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Slovenia HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Solomon Islands HS Code

HS Code 16041590 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Other

South Africa HS Code

HS Code 16041590 Other

Spain HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Sweden HS Code

HS Code 1604159000 Prepared or preserved mackerel of species Scomber australasicus, whole or in pieces (excl. minced)

Switzerland HS Code

HS Code 16041590 fish, whole or in pieces, but not minced: mackerel: other

Taipei, Chinese HS Code

HS Code 16041590100 Prepared or preserved mackerels (Scomber spp.), whole or in pieces, but not minced, canned

Tajikistan HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel: Of the species Scomber australasicus

Thailand HS Code

HS Code 16041590000 Other

Tunisia HS Code

HS Code 16041590000 Préparations et conserves de poissons; caviar et ses succédanés préparés à partir d'oeufs de poissons: Poissons entiers ou en morceaux, à l'exclusion des poissons hachés: Maquereaux: de l'espèce scomber australasicus: Préparations et conserves de maquereaux de l'espèce scomber australasicus, entiers ou en morceaux , à l'exclusion de ceux hachées

Turkey HS Code

HS Code 160415900000 Australian mackerel (Scomber australasicus); prepared or preserved (whole or in pieces)

Ukraine HS Code

HS Code 1604159000 Fish, whole or in pieces, but not minced: Mackerel or scomber: Species of Scomber australasicus

United Kingdom HS Code

HS Code 1604159000 Of the species scomber australasicus

Uzbekistan HS Code

HS Code 1604159000 Prepared or preserved mackerel, whole or in pieces (excl. minced) : Of the species Scomber australasicus

Viet Nam HS Code

HS Code 16041590 Other

Zimbabwe HS Code

HS Code 16041590 fish, whole or in pieces, but not minced: mackerel: other

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Frequently Asked Questions

What is HS code 16041590?

HS code 16041590 is an 8-digit code for Prepared Mackerel, under the 6-digit subheading 160415 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 16041590 the same in every country?

Which countries use HS code 16041590?