HS Code 16023120: Prepared Turkey Meat
HS code 16023120 is an 8-digit code for Prepared Turkey Meat, under the 6-digit subheading 160231. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 16023120HS Code 16023120 Description by Country
16023120 is listed across 3 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Bahamas HS Code
HS Code 16023120 Of poultry of heading 0105: Of turkeys: Turkey sliced/unsliced for sandwich
Chile HS Code
HS Code 16023120 Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De pavo (gallipavo): Paté y pastas
Taipei, Chinese HS Code
HS Code 16023120107 Prepared or preserved meat offal of turkeys, frozen
Frequently Asked Questions
What is HS code 16023120?
HS code 16023120 is an 8-digit code for Prepared Turkey Meat, under the 6-digit subheading 160231 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 16023120 the same in every country?
Which countries use HS code 16023120?