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HS Code 1602310000: Prepared Turkey Meat

HS code 1602310000 is an 10-digit code for Prepared Turkey Meat, under the 6-digit subheading 160231. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 1602310000

HS Code 1602310000 Description by Country

1602310000 is listed across 32 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Barbados HS Code
HS Code 16023100000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Benin HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Burkina Faso HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Cameroon HS Code
HS Code 16023100000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Congo, Democratic Republic of HS Code
HS Code 1602310000 Préparations et conserves de viande ou d'abats de dinde des espèces domestiques (à l'excl. des saucisses, saucissons et produits simil., des préparations finement homogénéisées, conditionnées pour la vente au détail comme aliments pour enfants ou pour usages diététiques, en récipients d'un contenu <= 250 g, des préparations à base de foie ainsi que des extraits et jus de viande)
Costa Rica HS Code
HS Code 160231000000 Las demás preparaciones y conservas de carne, despojos o sangre : De aves de la partida 0105 : De pavo (gallipavo)
Côte d'Ivoire HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Dominica HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
El Salvador HS Code
HS Code 1602310000 Las demás preparaciones y conservas de carne, despojos o sangre : De aves de la partida 0105 : De pavo (gallipavo)
Gambia HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Ghana HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Guatemala HS Code
HS Code 1602310000 Las demás preparaciones y conservas de carne, despojos o sangre : De aves de la partida 0105 : De pavo (gallipavo)
Guinea HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Guinea-Bissau HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Guyana HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Honduras HS Code
HS Code 160231000000 Las demas preparaciones y conservas de carne, despojos o sangre: De aves de la partida 01.05: De pavo (gallipavo)
Jamaica HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Liberia HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Maldives HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Mali HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Nicaragua HS Code
HS Code 160231000000 Las demás preparaciones y conservas de carne, despojos o sangre : De aves de la partida 0105 : De pavo (gallipavo)
Niger HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Nigeria HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Saint Kitts and Nevis HS Code
HS Code 1602310000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Saudi Arabia HS Code
HS Code 160231000001 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) : Description not available beyond the 8-digit level"
Senegal HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Sierra Leone HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Timor-Leste HS Code
HS Code 160231000000 Outras preparações e conservas de carne, de miudezas ou de sangue.: De aves da posição 01.05: De peruas e de perus
Togo HS Code
HS Code 1602310000 Of poultry of heading 01.05: Of turkeys
Uruguay HS Code
HS Code 1602310000 Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De pavo (gallipavo)
Vanuatu HS Code
HS Code 16023100000 "Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"
Venezuela (Bolivarian Republic of) HS Code
HS Code 1602310000 Las demás preparaciones y conservas de carne despojos o sangre: De aves de la partida 01.05: De pavo (gallipavo)
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Frequently Asked Questions

What is HS code 1602310000?
HS code 1602310000 is an 10-digit code for Prepared Turkey Meat, under the 6-digit subheading 160231 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 1602310000 the same in every country?
Which countries use HS code 1602310000?