HS Code 11071010: Unroasted Malt

Q: Is HS code 11071010 the same in every country?

Up to 6 digits (110710) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 11071010?

11071010 is listed across 32 countries' HS schedules in the table above, each with its national code and local description.

HS code 11071010 is an 8-digit code for Unroasted Malt, under the 6-digit subheading 110710. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 11071010 Description by Country

11071010 is listed across 32 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Anguilla HS Code

HS Code 11071010 Malt (excl. roasted) : Malt flour

Antigua and Barbuda HS Code

HS Code 1107101000 Malt flour not roasted

Argentina HS Code

HS Code 11071010 Malta (de cebada u otros cereales) incluso tostada: Sin tostar: Entera o partida

Barbados HS Code

HS Code 11071010000 Malt (excl. roasted): Flour of malt not roasted

Belize HS Code

HS Code 1107101000 Malt (excl. roasted) : Malt flour

Botswana HS Code

HS Code 11071010 Malt (excl. roasted) : Of wheat

Brazil HS Code

HS Code 11071010 Whole or split

Canada HS Code

HS Code 1107101000 Malt, not roasted, whole

Comoros HS Code

HS Code 11071010 Malt, non-torréfié: D'orge

Djibouti HS Code

HS Code 11071010 Malt, non-torréfié: Fils et cordes de caoutchouc vulcanisé: Des produits du Chapitre 8: D'orge

Dominica HS Code

HS Code 1107101000 Malt (excl. roasted): Malt flour

Eswatini HS Code

HS Code 11071010 Malt (excl. roasted) : Of wheat

Grenada HS Code

HS Code 11071010 Not roasted: Malt flour

Guyana HS Code

HS Code 1107101000 Malt (excl. roasted): Malt flour

Jamaica HS Code

HS Code 1107101000 Malt (excl. roasted): Malt flour

Lesotho HS Code

HS Code 11071010 Malt (excl. roasted) : Of wheat

Malawi HS Code

HS Code 11071010 Malt (excl. roasted) : Of Barley

Montserrat HS Code

HS Code 11071010 Malt flour

Namibia HS Code

HS Code 11071010 Malt (excl. roasted) : Of wheat

Norway HS Code

HS Code 11071010 Subgroup of: 110710 Malt (excl. roasted)

Panama HS Code

HS Code 11071010 Malta (de cebada u otros cereales), incluso tostada: Sin tostar: Sin triturar ni pulverizar

Paraguay HS Code

HS Code 11071010 Malta (de cebada u otros cereales) incluso tostada: Sin tostar: Entera o partida

Saint Kitts and Nevis HS Code

HS Code 1107101000 Malt (excl. roasted): Malt flour

Saint Lucia HS Code

HS Code 11071010000 Not roasted: Malt flour

Saint Vincent and the Grenadines HS Code

HS Code 11071010000 malt flour, not roasted

South Africa HS Code

HS Code 11071010 Of wheat

Sudan HS Code

HS Code 11071010 Malt (excl. roasted) : Of Barley

Suriname HS Code

HS Code 11071010 Malt flour

Trinidad and Tobago HS Code

HS Code 11071010 Malt flour

Uruguay HS Code

HS Code 1107101010 Malta (de cebada u otros cereales) incluso tostada: Sin tostar: Entera o partida: De cebada

Venezuela (Bolivarian Republic of) HS Code

HS Code 1107101000 Malta (de cebada u otros cereales) incluso tostada: Sin tostar: Entera o partida

Zambia HS Code

HS Code 11071010 Malt (excl. roasted) : Malted barley

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Frequently Asked Questions

What is HS code 11071010?

HS code 11071010 is an 8-digit code for Unroasted Malt, under the 6-digit subheading 110710 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 11071010 the same in every country?

Which countries use HS code 11071010?