HS Code 07119000: Other Preserved Vegetables
HS code 07119000 is an 8-digit code for Other Preserved Vegetables, under the 6-digit subheading 071190. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 07119000HS Code 07119000 Description by Country
07119000 is listed across 102 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Afghanistan HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Angola HS Code
HS Code 07119000 Produtos hortícolas conservados transitoriamente (por exemplo, com gás sulfuroso ou água salgada, sulfurada ou adicionada de outras substâncias destinadas a assegurar transitoriamente a sua conservação), mas impróprios para alimentação nesse estado: Outros produtos hortícolas; misturas de produtos hortícolas
Anguilla HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Antigua and Barbuda HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, cucumbers and gherkins, not mixed)
Argentina HS Code
HS Code 07119000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Aruba HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Australia HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Bangladesh HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Barbados HS Code
HS Code 07119000000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Belize HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Benin HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Bhutan HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Bolivia (Plurinational State of) HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Brazil HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Burkina Faso HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Burundi HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Cameroon HS Code
HS Code 07119000000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Canada HS Code
HS Code 0711900000 Vegetables,nes,& mixtures,provisionally presvd but not for immediate consump
Cayman Islands HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, capers, cucumbers and gherkins, not mixed)
Central African Republic HS Code
HS Code 07119000 Légumes conservés provisoirement (au moyen de gaz sulfureux ou dans de l’eau salée, soufrée ou additionnée d’autres substances servant à assurer provisoirement leur conservation, par exemple), mais impropres à l’alimentation en l’état: Autres légumes ; mélanges de légumes
Chad HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. u moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des oignons, des olives, des concombres et des cornichons)
Chile HS Code
HS Code 07119000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Colombia HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Comoros HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des olives, des concombres, des cornichons, des champignons et des truffes, non en mélanges)
Congo HS Code
HS Code 07119000 Légumes conservés provisoirement (au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation, par exemple), mais impropres à l'alimentation en l'état: autres légumes; mélanges de légumes
Congo, Democratic Republic of HS Code
HS Code 0711900000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des olives, des concombres, des cornichons, des champignons et des truffes, non en mélanges)
Cook Islands HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Côte d'Ivoire HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Cuba HS Code
HS Code 07119000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Djibouti HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. u moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des oignons, des olives, des concombres et des cornichons)
Dominica HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Ecuador HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Egypt HS Code
HS Code 0711900010 Sweet corn (Zea mays var. saccharata), provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
Equatorial Guinea HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. u moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des oignons, des olives, des concombres et des cornichons)
Ethiopia HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Fiji HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Gabon HS Code
HS Code 07119000 Legumes & ses melanges provisoirement conserves autre que 071120 à 071159
Gambia HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Ghana HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Grenada HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Guinea HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Guinea-Bissau HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Guyana HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Haiti HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des olives, des concombres, des cornichons, des champignons et des truffes, non en mélanges)
Hong Kong, China Special Administrative Region HS Code
HS Code 07119000 VEGETABLES, AND MIXTURES OF VEGETABLES, PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION, NESOI
Iran (Islamic Republic of) HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Jamaica HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Japan HS Code
HS Code 071190000 Vegetables provisionally preserved but unsuitable in that state for immediate consumption > - Other vegetables and mixtures of vegetables
Kenya HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Kuwait HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Lebanon HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Liberia HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Libya HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Macao, China Special Administrative Region HS Code
HS Code 07119000 Other vegetables and mixture of vegetables, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption, nesoi
Madagascar HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des olives, des concombres, des cornichons, des champignons et des truffes, non en mélanges)
Malawi HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Maldives HS Code
HS Code 0711900099 Vegetables & mixtures ( canned ) unfit for immediate consumption
Mali HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Mauritius HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Micronesia (Federated States of) HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Mongolia HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Montserrat HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, cucumbers and gherkins, not mixed)
Mozambique HS Code
HS Code 07119000 Produtos hortícolas conservados transitoriamente (por exemplo, com gás sulfuroso ou água salgada, sulfurada ou adicionada de outras substâncias destinadas a assegurar transitoriamente a sua conservação), mas impróprios para alimentação nesse estado: Outros produtos hortícolas; misturas de produtos hortícolas
Nauru HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Nepal HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
New Zealand HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Niger HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Nigeria HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Oman HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Pakistan HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Papua New Guinea HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Paraguay HS Code
HS Code 07119000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Peru HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Qatar HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Rwanda HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Saint Kitts and Nevis HS Code
HS Code 0711900000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Saint Lucia HS Code
HS Code 07119000000 Other vegetables; mixtures of vegetables
Saint Pierre and Miquelon HS Code
HS Code 07119000 Légumes et mélanges de légumes, conservés provisoirement [p.ex. au moyen de gaz sulfureux ou dans de l'eau salée, soufrée ou additionnée d'autres substances servant à assurer provisoirement leur conservation], mais impropres à l'alimentation en l'état (à l'excl. des olives, des concombres, des cornichons, des champignons et des truffes, non en mélanges)
Saint Vincent and the Grenadines HS Code
HS Code 07119000000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, cucumbers and gherkins, not mixed)
Samoa HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Sao Tome and Principe HS Code
HS Code 07119000 Produtos hortícolas conservados transitoriamente (por exemplo, com gás sulfuroso ou água salgada, sulfurada ou adicionada de outras substâncias destinadas a assegurar transitoriamente a sua conservação), mas impróprios para alimentação nesse estado: Outros produtos hortícolas; misturas de produtos hortícolas
Saudi Arabia HS Code
HS Code 071190000000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Description not available beyond the 8-digit level
Senegal HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Seychelles HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Sierra Leone HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Solomon Islands HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Sudan HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Suriname HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, cucumbers and gherkins, not mixed)
Syrian Arab Republic HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Tanzania, United Republic of HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Timor-Leste HS Code
HS Code 071190000000 Produtos hortícolas conservados transitoriamente (por exemplo, com gás sulfuroso ou água salgada, sulfurada ou adicionada de outras substâncias destinadas a assegurar transitoriamente a sua conservação), mas impróprios para alimentação nesse estado.: Outros produtos hortícolas; misturas de produtos hortícolas
Togo HS Code
HS Code 0711900000 Other vegetables; mixtures of vegetables
Tonga HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Trinidad and Tobago HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. onions, olives, cucumbers and gherkins, not mixed)
Tuvalu HS Code
HS Code 07119000 Other vegetables; mixtures of vegetables
Uganda HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
United Arab Emirates HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Uruguay HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Vanuatu HS Code
HS Code 07119000000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Venezuela (Bolivarian Republic of) HS Code
HS Code 0711900000 Hortalizas conservadas provisionalmente (por ejemplo con gas sulfuroso o con agua salada sulfurosa o adicionada de otras sustancias para asegurar dicha conservación) pero todavía impropias para consumo inmediato: Las demás hortalizas; mezclas de hortalizas
Zambia HS Code
HS Code 07119000 Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed)
Zimbabwe HS Code
HS Code 07119000 Vegetables provisionally preserved (for example by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: other vegetables; mixtures of vegetables
Frequently Asked Questions
What is HS code 07119000?
HS code 07119000 is an 8-digit code for Other Preserved Vegetables, under the 6-digit subheading 071190 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 07119000 the same in every country?
Which countries use HS code 07119000?