HS Code 0405200000: Dairy Spreads

Q: Is HS code 0405200000 the same in every country?

Up to 6 digits (040520) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 0405200000?

0405200000 is listed across 48 countries' HS schedules in the table above, each with its national code and local description.

HS code 0405200000 is an 10-digit code for Dairy Spreads, under the 6-digit subheading 040520. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 0405200000

HS Code 0405200000 Description by Country

0405200000 is listed across 48 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Algeria HS Code

HS Code 0405200000 Pâtes à tartiner laitières d'une teneur en matières grasses laitières >= 39% mais < 80% en poids

Antigua and Barbuda HS Code

HS Code 0405200000 Dairy spreads of a fat content, by weight, of >= 39% but < 80%

Barbados HS Code

HS Code 04052000000 of a fat content, by weight, of >= 39% but < 80%

Belize HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Benin HS Code

HS Code 0405200000 Dairy spreads

Bolivia (Plurinational State of) HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

Brunei Darussalam HS Code

HS Code 0405200000 Dairy spreads

Burkina Faso HS Code

HS Code 0405200000 Dairy spreads

Cameroon HS Code

HS Code 04052000000 of a fat content, by weight, of >= 39% but < 80%

Colombia HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

Congo, Democratic Republic of HS Code

HS Code 0405200000 Pâtes à tartiner laitières d'une teneur en matières grasses laitières >= 39% mais < 80% en poids

Costa Rica HS Code

HS Code 040520000090 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar : Pastas lácteas para untar : Las demás

Côte d'Ivoire HS Code

HS Code 0405200000 Dairy spreads

Dominica HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Ecuador HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

El Salvador HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar : Pastas lácteas para untar

Gambia HS Code

HS Code 0405200000 Dairy spreads

Ghana HS Code

HS Code 0405200000 Dairy spreads

Guatemala HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar : Pastas lácteas para untar

Guinea HS Code

HS Code 0405200000 Dairy spreads

Guinea-Bissau HS Code

HS Code 0405200000 Dairy spreads

Guyana HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Honduras HS Code

HS Code 040520000000 Mantequilla y demas materias grasas de la leche; pastas lacteas para untar: Pastas lácteas para untar

Jamaica HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Korea, Republic of HS Code

HS Code 0405200000 Dairy spread

Lao, People's Democratic Republic HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Liberia HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Malaysia HS Code

HS Code 0405200000 BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS.DAIRY SPREADS

Maldives HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Mali HS Code

HS Code 0405200000 Dairy spreads

Morocco HS Code

HS Code 0405200000 Pâtes à tartiner laitières d'une teneur en matières grasses laitières >= 39% mais < 80% en poids

Myanmar HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Nicaragua HS Code

HS Code 040520000000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar : Pastas lácteas para untar

Niger HS Code

HS Code 0405200000 Dairy spreads

Nigeria HS Code

HS Code 0405200000 Dairy spreads

Peru HS Code

HS Code 0405200000 Mantequilla (manteca) y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

Saint Kitts and Nevis HS Code

HS Code 0405200000 of a fat content, by weight, of >= 39% but < 80%

Saint Lucia HS Code

HS Code 04052000000 Dairy spreads

Saint Vincent and the Grenadines HS Code

HS Code 04052000000 Dairy spreads of a fat content, by weight, of >= 39% but < 80%

Saudi Arabia HS Code

HS Code 040520000001 of a fat content, by weight, of >= 39% but < 80% : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 0405200000 Dairy spreads

Sierra Leone HS Code

HS Code 0405200000 Dairy spreads

Thailand HS Code

HS Code 04052000000 Dairy spreads

Timor-Leste HS Code

HS Code 040520000000 Manteiga e outras matérias gordas provenientes do leite; pasta de barrar (espalhar) de produtos provenientes do leite.: Pasta de barrar (espalhar) de produtos provenientes do leite

Togo HS Code

HS Code 0405200000 Dairy spreads

Uruguay HS Code

HS Code 0405200000 Manteca (mantequilla) * y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

Vanuatu HS Code

HS Code 04052000000 of a fat content, by weight, of >= 39% but < 80%

Venezuela (Bolivarian Republic of) HS Code

HS Code 0405200000 Manteca (mantequilla) y demás materias grasas de la leche; pastas lácteas para untar: Pastas lácteas para untar

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Frequently Asked Questions

What is HS code 0405200000?

HS code 0405200000 is an 10-digit code for Dairy Spreads, under the 6-digit subheading 040520 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 0405200000 the same in every country?

Which countries use HS code 0405200000?