HS Code 04039041: Buttermilk, Kefir and Fermented Milk
HS code 04039041 is an 8-digit code for Buttermilk, Kefir and Fermented Milk, under the 6-digit subheading 040390. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 04039041HS Code 04039041 Description by Country
04039041 is listed across 2 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Panama HS Code
HS Code 04039041 Suero de mantequilla (de manteca), leche y nata (crema) cuajadas, yogur, kéfir y demás leches y natas (cremas), fermentadas o acidificadas, incluso concentrados, con adición de azúcar u otro edulcorante, aromatizados o con frutas u otros frutos o cacao: Los demás:Con cacao concentrado o sin concentrar incluso azucarados o edulcorados de otro modo: En proporción inferior a 50 % en peso
United States of America HS Code
HS Code 04039041 Described in additional U.S. note 12 to this chapter and entered pursuant to its provisions
Frequently Asked Questions
What is HS code 04039041?
HS code 04039041 is an 8-digit code for Buttermilk, Kefir and Fermented Milk, under the 6-digit subheading 040390 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 04039041 the same in every country?
Which countries use HS code 04039041?