HS Code 04039020: Buttermilk, Kefir and Fermented Milk
HS code 04039020 is an 8-digit code for Buttermilk, Kefir and Fermented Milk, under the 6-digit subheading 040390. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 04039020HS Code 04039020 Description by Country
04039020 is listed across 18 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Bahrain HS Code
HS Code 04039020 LABAN
Botswana HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt) : Cultured milk, not concentrated or containing any sugar or othersweetening matter, unflavoured and not containing any fruits, nuts orcocoa (excluding buttermilk)
Cameroon HS Code
HS Code 04039020000 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt)
Central African Republic HS Code
HS Code 04039020 Babeurre, lait et crème caillés, yoghourt, képhir et autres laits et crèmes fermentés ou acidifiés, même concentrés ou additionnés de sucre ou d'autres édulcorants ou aromatisés ou addi-tionnés de fruits ou de cacao: Autres : A l'état liquide
Chad HS Code
HS Code 04039020 Babeurre, lait et crème caillés, yoghourt, képhir et autres laits et crèmes fermentés ou acidifiés, même concentrés ou additionnés de sucre ou d'autres édulcorants ou aromatisés ou addi- tionnés de fruits ou de cacao : A l'état liquide : pas de description disponible au niveau à 8 chiffres
Equatorial Guinea HS Code
HS Code 04039020 Babeurre, lait et crème caillés, képhir et autres laits et crèmes fermentés ou acidifiés, même concentrés ou additionnés de sucre ou d'autres édulcorants ou aromatisés ou additionnés de fruits ou de cacao (à l'excl. des yoghourts) : A l'état liquide.
Eswatini HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt) : Cultured milk, not concentrated or containing any sugar or othersweetening matter, unflavoured and not containing any fruits, nuts orcocoa (excluding buttermilk)
Gabon HS Code
HS Code 04039020 Autres produits du N° 040390 à l'état liquide.
Japan HS Code
HS Code 040390200 Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. > Other > 2 Other
Kuwait HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt): Laban (curdled milk)
Lesotho HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt) : Cultured milk, not concentrated or containing any sugar or othersweetening matter, unflavoured and not containing any fruits, nuts orcocoa (excluding buttermilk)
Namibia HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt) : Cultured milk, not concentrated or containing any sugar or othersweetening matter, unflavoured and not containing any fruits, nuts orcocoa (excluding buttermilk)
Oman HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt): Laban (curdled milk)
Qatar HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt): Laban (curdled milk)
Saudi Arabia HS Code
HS Code 040390200001 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt): Laban (curdled milk) : Description not available beyond the 8-digit level
South Africa HS Code
HS Code 04039020 Cultured milk, not concentrated or containing any sugar or other sweetening matter, unflavoured and not containing any fruits, nuts or cocoa (excluding buttermilk)
United Arab Emirates HS Code
HS Code 04039020 Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt): Laban (curdled milk)
United States of America HS Code
HS Code 0403902000 Buttermilk
Frequently Asked Questions
What is HS code 04039020?
HS code 04039020 is an 8-digit code for Buttermilk, Kefir and Fermented Milk, under the 6-digit subheading 040390 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 04039020 the same in every country?
Which countries use HS code 04039020?