HS Code 03072110: Live or Fresh Scallops
HS code 03072110 is an 8-digit code for Live or Fresh Scallops, under the 6-digit subheading 030721. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03072110HS Code 03072110 Description by Country
03072110 is listed across 24 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 0307211000 Coquilles Saint-Jacques ou peignes, pétoncles ou vanneaux, et autres coquillages des genres [Pecten], [Chlamys] ou [Placopecten], même non séparés de leur coquille, vivants, frais ou réfrigérés : Vivants
Bangladesh HS Code
HS Code 03072110 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell : Scallops, live, fresh or chilled wrapped/canned upto 2.5kg
Bolivia (Plurinational State of) HS Code
HS Code 0307211000 Moluscos incluso separados de sus valvas vivos frescos refrigerados congelados secos salados o en salmuera; moluscos ahumados incluso pelados o cocidos antes o durante el ahumado; harina polvo y «pellets» de moluscos aptos para la alimentación humana: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten: Vivos frescos o refrigerados: Vieiras (concha de abanico) (pecten jacobaeus)
Brunei Darussalam HS Code
HS Code 0307211000 Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Live, fresh or chilled : Live
Cambodia HS Code
HS Code 03072110 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell : Live
Chile HS Code
HS Code 03072110 Moluscos incluso separados de sus valvas vivos frescos refrigerados congelados secos salados o en salmuera; moluscos ahumados incluso pelados o cocidos antes o durante el ahumado; harina polvo y «pellets» de moluscos aptos para la alimentación humana: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten: Vivos frescos o refrigerados: Ostiones del norte (argopecten purpuratus)
Colombia HS Code
HS Code 0307211000 Moluscos incluso separados de sus valvas vivos frescos refrigerados congelados secos salados o en salmuera; moluscos ahumados incluso pelados o cocidos antes o durante el ahumado; harina polvo y «pellets» de moluscos aptos para la alimentación humana: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten: Vivos frescos o refrigerados: Vieiras (concha de abanico) (pecten jacobaeus)
Dominica HS Code
HS Code 0307211000 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell: Live, for breeding or rearing
Ecuador HS Code
HS Code 0307211010 Moluscos incluso separados de sus valvas vivos frescos refrigerados congelados secos salados o en salmuera; moluscos ahumados incluso pelados o cocidos antes o durante el ahumado; harina polvo y «pellets» de moluscos aptos para la alimentación humana: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten: Vivos frescos o refrigerados: Vieiras (concha de abanico) (pecten jacobaeus): Vivas
Hong Kong, China Special Administrative Region HS Code
HS Code 03072110 SCALLOPS AND OTHER MOLLUSCS OF THE FAMILY PECTINIDAE, LIVE, FOR CULTIVATION
Indonesia HS Code
HS Code 03072110 Live
Japan HS Code
HS Code 030721100 Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process. > Live, fresh or chilled > - Of the genera Pecten, Chlamys or Placopecten
Korea, Republic of HS Code
HS Code 0307211000 Of the genera Pecten, Chlamys or Placopecten
Lao, People's Democratic Republic HS Code
HS Code 0307211000 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell : Live
Malaysia HS Code
HS Code 0307211000 MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS.SCALLOPS AND OTHER MOLLUSCS OF THE FAMILY PECTINIDAE . LIVE, FRESH OR CHILLED .LIVE
Maldives HS Code
HS Code 0307211000 Scallop ( live )
Myanmar HS Code
HS Code 0307211000 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell : Live
Peru HS Code
HS Code 0307211000 Moluscos incluso separados de sus valvas vivos frescos refrigerados congelados secos salados o en salmuera; moluscos ahumados incluso pelados o cocidos antes o durante el ahumado; harina polvo y «pellets» de moluscos aptos para la alimentación humana: Vieiras volandeiras y demás moluscos de los géneros Pecten Chlamys o Placopecten: Vivos frescos o refrigerados: Vieiras (conchas de abanico) (Pecten jacobaeus)
Philippines HS Code
HS Code 03072110 Scallops, including queen scallops, of the genera Pecten , Chlamys or Placopecten: Live, fresh or chilled: Live
Singapore HS Code
HS Code 03072110 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell : Live
Sri Lanka HS Code
HS Code 03072110 Live, fresh or chilled, scallops, incl. queen scallops, of the genera Pecten, Chlamys or Placopecten, even in shell: Live
Thailand HS Code
HS Code 03072110000 Live
United Kingdom HS Code
HS Code 0307211011 Intended for human consumption
Viet Nam HS Code
HS Code 03072110 Live
Frequently Asked Questions
What is HS code 03072110?
HS code 03072110 is an 8-digit code for Live or Fresh Scallops, under the 6-digit subheading 030721 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03072110 the same in every country?
Which countries use HS code 03072110?