HS Code 03056103: Salted or Brined Herring
HS code 03056103 is an 8-digit code for Salted or Brined Herring, under the 6-digit subheading 030561. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03056103HS Code 03056103 Description by Country
03056103 is listed across 1 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Norway HS Code
HS Code 03056103 Subgroup of: 030561 Herrings Clupea harengus, Clupea pallasii, salted or in brine only (excl. fillets)
Frequently Asked Questions
What is HS code 03056103?
HS code 03056103 is an 8-digit code for Salted or Brined Herring, under the 6-digit subheading 030561 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03056103 the same in every country?
Which countries use HS code 03056103?