HS Code 03055940: Other Dried Fish

Q: Is HS code 03055940 the same in every country?

Up to 6 digits (030559) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 03055940?

03055940 is listed across 9 countries' HS schedules in the table above, each with its national code and local description.

HS code 03055940 is an 8-digit code for Other Dried Fish, under the 6-digit subheading 030559. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 03055940 Description by Country

03055940 is listed across 9 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Chile HS Code

HS Code 03055940 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Pescado seco incluso salado sin ahumar excepto los despojos comestibles: Los demás: Trozos de salmones del danubio

Cook Islands HS Code

HS Code 03055940 Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Salmon

Hong Kong, China Special Administrative Region HS Code

HS Code 03055940 PIPEFISHES, DRIED, OTHER THAN EDIBLE FISH OFFAL, WHETHER OR NOT SALTED BUT NOT SMOKED

Korea, Republic of HS Code

HS Code 0305594000 Croaker (dried)

Macao, China Special Administrative Region HS Code

HS Code 03055940 Seahorses, dried, whether or not salted but not smoked, other than edible fish offal

Micronesia (Federated States of) HS Code

HS Code 03055940 Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Salmon

Papua New Guinea HS Code

HS Code 03055940 Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Salmons

Samoa HS Code

HS Code 03055940 Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Salmon

Taipei, Chinese HS Code

HS Code 03055940102 Herring or sardines small fish, dried

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Frequently Asked Questions

What is HS code 03055940?

HS code 03055940 is an 8-digit code for Other Dried Fish, under the 6-digit subheading 030559 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 03055940 the same in every country?

Which countries use HS code 03055940?