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HS Code 0305545000: Dried Pelagic Fish

HS code 0305545000 is an 10-digit code for Dried Pelagic Fish, under the 6-digit subheading 030554. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 0305545000

HS Code 0305545000 Description by Country

0305545000 is listed across 35 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code
HS Code 03055450000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Austria HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Belgium HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Bosnia and Herzegovina HS Code
HS Code 0305545000 "Dried herrings ""Clupea harengus, Clupea pallasii"", anchovies ""Engraulis spp."", sardines ""Sardina pilchardus, Sardinops spp."", sardinella ""Sardinella spp."", brisling or sprats ""Sprattus sprattus"", mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"", Indian mackerels ""Rastrelliger spp."", seerfishes ""Scomberomorus spp."", jack and horse mackerel ""Trachurus spp."", jacks, crevalles ""Caranx spp."", cobia ""Rachycentron canadum"", silver pomfrets ""Pampus spp."", Pacific saury ""Cololabis saira"", scads ""Decapterus spp."", capelin ""Mallotus villosus"", swordfish ""Xiphias gladius"", Kawakawa ""Euthynnus affinis"", bonitos ""Sarda spp."", marlins, sailfishes and spearfish ""Istiophoridae"", even salted but not smoked (excl. fillets and offal) : Anchovies (Engraulis spp.)"
Bulgaria HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Croatia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Cyprus HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Czech Republic HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Denmark HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Estonia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Finland HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
France HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Georgia HS Code
HS Code 03055450000 "Dried herrings ""Clupea harengus, Clupea pallasii"", anchovies ""Engraulis spp."", sardines ""Sardina pilchardus, Sardinops spp."", sardinella ""Sardinella spp."", brisling or sprats ""Sprattus sprattus"", mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"", Indian mackerels ""Rastrelliger spp."", seerfishes ""Scomberomorus spp."", jack and horse mackerel ""Trachurus spp."", jacks, crevalles ""Caranx spp."", cobia ""Rachycentron canadum"", silver pomfrets ""Pampus spp."", Pacific saury ""Cololabis saira"", scads ""Decapterus spp."", capelin ""Mallotus villosus"", swordfish ""Xiphias gladius"", Kawakawa ""Euthynnus affinis"", bonitos ""Sarda spp."", marlins, sailfishes and spearfish ""Istiophoridae"", even salted but not smoked (excl. fillets and offal) : Anchovies (Engraulis spp.)"
Germany HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Greece HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Hungary HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Ireland HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Italy HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Kosovo HS Code
HS Code 0305545000 "Dried herrings ""Clupea harengus, Clupea pallasii"", anchovies ""Engraulis spp."", sardines ""Sardina pilchardus, Sardinops spp."", sardinella ""Sardinella spp."", brisling or sprats ""Sprattus sprattus"", mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"", Indian mackerels ""Rastrelliger spp."", seerfishes ""Scomberomorus spp."", jack and horse mackerel ""Trachurus spp."", jacks, crevalles ""Caranx spp."", cobia ""Rachycentron canadum"", silver pomfrets ""Pampus spp."", Pacific saury ""Cololabis saira"", scads ""Decapterus spp."", capelin ""Mallotus villosus"", swordfish ""Xiphias gladius"", Kawakawa ""Euthynnus affinis"", bonitos ""Sarda spp."", marlins, sailfishes and spearfish ""Istiophoridae"", even salted but not smoked (excl. fillets and offal) : Anchovies (Engraulis spp.)"
Latvia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Lithuania HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Luxembourg HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Malta HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Montenegro HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Netherlands HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
North Macedonia, Republic of HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Poland HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Portugal HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Romania HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Serbia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Slovakia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Slovenia HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Spain HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
Sweden HS Code
HS Code 0305545000 "Dried anchovies ""Engraulis spp."", even salted but not smoked (excl. fillets and offal)"
United Kingdom HS Code
HS Code 0305545000 Anchovies (engraulis spp.)
Looking for real shipment records of HS Code 0305545000 Dried Pelagic Fish?
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Frequently Asked Questions

What is HS code 0305545000?
HS code 0305545000 is an 10-digit code for Dried Pelagic Fish, under the 6-digit subheading 030554 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 0305545000 the same in every country?
Which countries use HS code 0305545000?