HS Code 0305542000: Dried Pelagic Fish
HS code 0305542000 is an 10-digit code for Dried Pelagic Fish, under the 6-digit subheading 030554. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 0305542000HS Code 0305542000 Description by Country
0305542000 is listed across 9 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 0305542000 Harengs «Clupea harengus, Clupea pallasii», anchois «Engraulis spp.», sardines «Sardina pilchardus, Sardinops spp.», sardinelles «Sardinella spp.», sprats ou esprots «Sprattus sprattus», maquereaux «Scomber scombrus, Scomber australasicus, Scomber japonicus», maquereaux indo-pacifiques «Rastrelliger spp.», thazards «Scomberomorus spp.», chinchards «Trachurus spp.», carangues «Caranx spp.», mafous «Rachycentron canadum», castagnoles argentées «Pampus spp.», balaous du Pacifique «Cololabis saira», comètes «Decapterus spp.», capelans «Mallotus villosus», espadons «Xiphias gladius», thonines orientales «Euthynnus affinis», bonites «Sarda spp.», makaires, marlins et voiliers «Istiophoridae», séchés, même salés, mais non fumés (à l’exclusion des filets et abats) : Séchées et salées
Armenia HS Code
HS Code 0305542000 Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae): Description not available at the 10-digit level
Azerbaijan HS Code
HS Code 0305542000 "Dried herrings ""Clupea harengus, Clupea pallasii"", anchovies ""Engraulis spp."", sardines ""Sardina pilchardus, Sardinops spp."", sardinella ""Sardinella spp."", brisling or sprats ""Sprattus sprattus"", mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"", Indian mackerels ""Rastrelliger spp."", seerfishes ""Scomberomorus spp."", jack and horse mackerel ""Trachurus spp."", jacks, crevalles ""Caranx spp."", cobia ""Rachycentron canadum"", silver pomfrets ""Pampus spp."", Pacific saury ""Cololabis saira"", scads ""Decapterus spp."", capelin ""Mallotus villosus"", swordfish ""Xiphias gladius"", Kawakawa ""Euthynnus affinis"", bonitos ""Sarda spp."", marlins, sailfishes and spearfish ""Istiophoridae"", even salted but not smoked (excl. fillets and offal) : Anchovies (Engraulis spp.)"
Belarus HS Code
HS Code 0305542000 Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae): Description not available at the 10-digit level
Kazakhstan HS Code
HS Code 0305542000 Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae): Description not available at the 10-digit level
Kyrgyzstan HS Code
HS Code 0305542000 Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae): Description not available at the 10-digit level
Russian Federation HS Code
HS Code 0305542000 Dried fish, other than edible fish offal, whether or not salted but not smoked: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae): Description not available at the 10-digit level
Taipei, Chinese HS Code
HS Code 03055420003 Sardines and sardinella, dried
Uzbekistan HS Code
HS Code 0305542000 "Dried herrings ""Clupea harengus, Clupea pallasii"", anchovies ""Engraulis spp."", sardines ""Sardina pilchardus, Sardinops spp."", sardinella ""Sardinella spp."", brisling or sprats ""Sprattus sprattus"", mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"", Indian mackerels ""Rastrelliger spp."", seerfishes ""Scomberomorus spp."", jack and horse mackerel ""Trachurus spp."", jacks, crevalles ""Caranx spp."", cobia ""Rachycentron canadum"", silver pomfrets ""Pampus spp."", Pacific saury ""Cololabis saira"", scads ""Decapterus spp."", capelin ""Mallotus villosus"", swordfish ""Xiphias gladius"", Kawakawa ""Euthynnus affinis"", bonitos ""Sarda spp."", marlins, sailfishes and spearfish ""Istiophoridae"", even salted but not smoked (excl. fillets and offal) : Anchovies (Engraulis spp.)"
Frequently Asked Questions
What is HS code 0305542000?
HS code 0305542000 is an 10-digit code for Dried Pelagic Fish, under the 6-digit subheading 030554 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 0305542000 the same in every country?
Which countries use HS code 0305542000?