HS Code 0305499000: Other Smoked Fish
HS code 0305499000 is an 10-digit code for Other Smoked Fish, under the 6-digit subheading 030549. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 0305499000HS Code 0305499000 Description by Country
0305499000 is listed across 15 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 0305499000 Poissons fumés, y.c. les filets (à l'excl. des abats, saumons du Pacifique, de l’Atlantique et du Danube, harengs, truites, tilapias, siluridés, carpes, anguilles, perches du Nil et poissons tête de serpent) : Autres
Antigua and Barbuda HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. Pacific salmon, Atlantic salmon, Danube salmon and herrings): Other smoked fish including fillets
Barbados HS Code
HS Code 03054990000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads): Other smoked fish n.e.c. in item no. 0305.4
Belize HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) : Other
Dominica HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads): Other
Guyana HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads): Other
Jamaica HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads): Other
Korea, Republic of HS Code
HS Code 0305499000 Other
Malaysia HS Code
HS Code 0305499000 FISH, DRIED, SALTED OR IN BRINE, SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS. SMOKED FISH, INCLUDING FILLETS, OTHER THAN EDIBLE FISH OFFAL. OTHER THAN PACIFIC SALMON (ONCORHYNCHUS NERKA, ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUS KETA, ONCORHYNCHUS TSCHAWYTSCHA, ONCORHYNCHUS KISUTCH, ONCORHYNCHUS MASOU AND ONCORHYNCHUS RHODURUS), ATLANTIC SALMON (SALMO SALAR) AND DANUBE SALMON (HUCHO HUCHO), HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUS AGUABONITA, ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE AND ONCORHYNCHUS CHRYSOGASTER) AND TILAPIAS (OREOCHROMIS SPP. ), CATFISH (PANGASIUS SPP. , SILURUS SPP. , CLARIAS SPP. , ICTALURUS SPP. ), CARP (CYPRINUS SPP. , CARASSIUS SPP. , CTENOPHARYNGODON IDELLUS, HYPOPHTHALMICHTHYS SPP. , CIRRHINUS SPP. , MYLOPHARYNGODON PICEUS, CATLA CATLA, LABEO SPP. , OSTEOCHILUS HASSELTI, LEPTOBARBUS HOEVENI, MEGALOBRAMA SPP. ), EELS (ANGUILLA SPP. ), NILE PERCH (LATES NILOTICUS) AND SNAKEHEADS (CHANNA SPP. )OTHER THAN SKIPJACK TUNA (STRIPE-BELLIED BONITO) (KATSUWONUS PELAMIS).
Saint Kitts and Nevis HS Code
HS Code 0305499000 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads): Other
Saint Lucia HS Code
HS Code 03054990000 Livers and roes of fish, dried, smoked, salted or in brine-Fish fillets, dried, salted or in brine, but not smoked: Other: Other-Dried fish, other than edible fish offal, whether or not salted but not smoked
Saint Vincent and the Grenadines HS Code
HS Code 03054990000 Smoked fish, incl. fillets (excl. Pacific salmon, Atlantic salmon, Danube salmon and herrings): other
Thailand HS Code
HS Code 03054990000 Other
Uruguay HS Code
HS Code 0305499000 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Pescados ahumados incluidos los filetes excepto los despojos comestibles de pescado: Los demás
Venezuela (Bolivarian Republic of) HS Code
HS Code 0305499000 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Pescados ahumados incluidos los filetes excepto los despojos comestibles de pescado: Los demás: Los demás
Frequently Asked Questions
What is HS code 0305499000?
HS code 0305499000 is an 10-digit code for Other Smoked Fish, under the 6-digit subheading 030549 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 0305499000 the same in every country?
Which countries use HS code 0305499000?