HS Code 03053930: Other Dried or Salted Fish Fillets
HS code 03053930 is an 8-digit code for Other Dried or Salted Fish Fillets, under the 6-digit subheading 030539. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03053930HS Code 03053930 Description by Country
03053930 is listed across 2 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Chile HS Code
HS Code 03053930 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Filetes de pescado secos salados o en salmuera sin ahumar: Los demás: Jureles (trachurus murphyi)
Norway HS Code
HS Code 03053930 Subgroup of:030539 Fish fillets, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae
Frequently Asked Questions
What is HS code 03053930?
HS code 03053930 is an 8-digit code for Other Dried or Salted Fish Fillets, under the 6-digit subheading 030539 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03053930 the same in every country?
Which countries use HS code 03053930?