HS Code 030531000000: Dried or Salted Freshwater Fish Fillets

Q: Is HS code 030531000000 the same in every country?

Up to 6 digits (030531) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 030531000000?

030531000000 is listed across 4 countries' HS schedules in the table above, each with its national code and local description.

HS code 030531000000 is an 12-digit code for Dried or Salted Freshwater Fish Fillets, under the 6-digit subheading 030531. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 030531000000 Description by Country

030531000000 is listed across 4 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Costa Rica HS Code

HS Code 030531000000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Filetes de pescado, secos, salados o en salmuera, sin ahumar : Tilapias (Oreochromis spp.), bagres o peces gato (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carpas (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), anguilas (Anguilla spp.), percas del Nilo (Lates niloticus) y peces cabeza de serpiente (Channa spp.)

Honduras HS Code

HS Code 030531000000 "Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y ""pellets"" de pescado, aptos para la alimentacion humana: Filetes de pescado, secos, salados o en salmuera, sin ahumar: Tilapias (Oreochromis spp.), bagres o peces gato (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carpas (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), anguilas (Anguilla spp.), percas del Nilo (Lates niloticus) y peces cabeza de serpiente (Channa spp.)"

Nicaragua HS Code

Timor-Leste HS Code

HS Code 030531000000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para alimentação humana.: Filetes de peixes, secos, salgados ou em salmoura, mas não fumados (defumados): Tilápias (Oreochromis spp.), peixes-gato (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carpas (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), enguias (Anguilla spp.), perca-do-nilo (Lates niloticus) e peixes cabeça-de-serpente (Channa spp.)

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Frequently Asked Questions

What is HS code 030531000000?

HS code 030531000000 is an 12-digit code for Dried or Salted Freshwater Fish Fillets, under the 6-digit subheading 030531 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 030531000000 the same in every country?

Which countries use HS code 030531000000?