HS Code 03052001: Cured Fish Roe and Livers
HS code 03052001 is an 8-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03052001HS Code 03052001 Description by Country
03052001 is listed across 4 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Iceland HS Code
HS Code 03052001 Salted lumpfish roes
Japan HS Code
HS Code 030520010 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. > Livers, roes and milt of fish, dried, smoked, salted or in brine > 1 Hard roes of Nishin (Clupea spp.) other than Nishin roes on the tangles
Mexico HS Code
HS Code 0305200100 Livers, roes and milt, of fish, dried, smoked, salted or in brine.
Norway HS Code
HS Code 03052001 Subgroup of: 030520 Fish livers and roes, dried, smoked, salted or in brine
Frequently Asked Questions
What is HS code 03052001?
HS code 03052001 is an 8-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03052001 the same in every country?
Which countries use HS code 03052001?