HS Code 0305200000: Cured Fish Roe and Livers

Q: Is HS code 0305200000 the same in every country?

Up to 6 digits (030520) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 0305200000?

0305200000 is listed across 58 countries' HS schedules in the table above, each with its national code and local description.

HS code 0305200000 is an 10-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 0305200000 Description by Country

0305200000 is listed across 58 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Antigua and Barbuda HS Code

HS Code 0305200000 Fish livers and roes, dried, smoked, salted or in brine

Armenia HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Azerbaijan HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Barbados HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Belarus HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Belize HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Benin HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Bolivia (Plurinational State of) HS Code

HS Code 0305200000 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Hígados huevas y lechas de pescado secos ahumados salados o en salmuera

Bosnia and Herzegovina HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Burkina Faso HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Cameroon HS Code

HS Code 03052000000 Fish livers and roes, dried, smoked, salted or in brine

Canada HS Code

HS Code 0305200000 Livers, roes and milt, of fish, dried/smoked/salted/in brine

Colombia HS Code

Congo, Democratic Republic of HS Code

HS Code 0305200000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Costa Rica HS Code

HS Code 030520000010 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera : Secos, salados o en salmuera.

Côte d'Ivoire HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Dominica HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Ecuador HS Code

Egypt HS Code

HS Code 0305200000 Livers and roes of fish, dried, smoked, salted or in brine, fit for human consumption.

El Salvador HS Code

HS Code 0305200000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Gambia HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Georgia HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine : Livers, roes and milt of fish, dried, smoked, salted or in brine

Ghana HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Guatemala HS Code

Guinea HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Guinea-Bissau HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Guyana HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Honduras HS Code

HS Code 030520000000 "Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y ""pellets"" de pescado, aptos para la alimentacion humana: Hígados, huevas y lechas de pescado, secos, ahumados, salados o en salmuera"

Kazakhstan HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Kosovo HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Kyrgyzstan HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Liberia HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Mali HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Montenegro HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Morocco HS Code

HS Code 0305200000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Nicaragua HS Code

HS Code 030520000000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Niger HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Nigeria HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

North Macedonia, Republic of HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Peru HS Code

Russian Federation HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Saint Kitts and Nevis HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Saint Lucia HS Code

HS Code 03052000000 Livers and roes of fish, dried, smoked, salted or in brine-Fish fillets, dried, salted or in brine, but not smoked

Saint Vincent and the Grenadines HS Code

HS Code 03052000000 Fish livers and roes, dried, smoked, salted or in brine

Saudi Arabia HS Code

HS Code 030520000001 Fish livers, roes and milt, dried, smoked, salted or in brine : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Serbia HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Sierra Leone HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Tajikistan HS Code

HS Code 0305200000 Livers and roes of fish, dried, smoked, salted or in brine

Timor-Leste HS Code

HS Code 030520000000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para alimentação humana.: Fígados, ovas e gónadas masculinas, de peixes, secos, fumados (defumados), salgados ou em salmoura

Togo HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Tunisia HS Code

HS Code 03052000005 Foies,oeufs et laitances de poissons,seches,fumes,sales ou en saumure* .

Ukraine HS Code

HS Code 0305200000 Livers and roes, dried, smoked, salted or in brine

Uruguay HS Code

Uzbekistan HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Vanuatu HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Venezuela (Bolivarian Republic of) HS Code

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Frequently Asked Questions

What is HS code 0305200000?

HS code 0305200000 is an 10-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 0305200000 the same in every country?

Which countries use HS code 0305200000?