HS Code 03052000: Cured Fish Roe and Livers

Q: Is HS code 03052000 the same in every country?

Up to 6 digits (030520) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 03052000?

03052000 is listed across 169 countries' HS schedules in the table above, each with its national code and local description.

HS code 03052000 is an 8-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 03052000

HS Code 03052000 Description by Country

03052000 is listed across 169 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Afghanistan HS Code

HS Code 03052000 Livers and roes of fish, dried, smoked, salted or in brine

Albania HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Angola HS Code

HS Code 03052000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para a alimentação humana: Fígados, ovas e gónadas masculinas de peixes, secos, fumados (defumados), salgados ou em salmoura

Anguilla HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Antigua and Barbuda HS Code

HS Code 0305200000 Fish livers and roes, dried, smoked, salted or in brine

Argentina HS Code

HS Code 03052000 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Hígados huevas y lechas de pescado secos ahumados salados o en salmuera

Armenia HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Aruba HS Code

HS Code 03052000 Livers and roes of fish, dried, smoked, salted or in brine

Australia HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Austria HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Azerbaijan HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Bahamas HS Code

HS Code 03052000 Livers and roes of fish, dried, smoked, salted or in brine

Barbados HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Belarus HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Belgium HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Belize HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Benin HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Bhutan HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Bolivia (Plurinational State of) HS Code

HS Code 0305200000 Pescado seco salado o en salmuera; pescado ahumado incluso cocido antes o durante el ahumado; harina polvo y «pellets» de pescado aptos para la alimentación humana: Hígados huevas y lechas de pescado secos ahumados salados o en salmuera

Bosnia and Herzegovina HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Botswana HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Bulgaria HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Burkina Faso HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Burundi HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Cameroon HS Code

HS Code 03052000000 Fish livers and roes, dried, smoked, salted or in brine

Canada HS Code

HS Code 0305200000 Livers, roes and milt, of fish, dried/smoked/salted/in brine

Cayman Islands HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Central African Republic HS Code

HS Code 03052000 Poissons séchés, salés ou en saumure; poissons fumés, même cuits avant ou pendant le fumage; farines, poudres et agglomérés sous forme de pellets de poisson, propres à l'alimentation humaine: Foies, oeufs et laitances de poissons, séchés, fumés, salés ou en saumure

Chad HS Code

HS Code 03052000 Foies, oeufs et laitances de poissons, séchés, fumés, salés ou en saumure

Colombia HS Code

Comoros HS Code

HS Code 03052000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Congo HS Code

HS Code 03052000 Poissons séchés, salés ou en saumure; poissons fumés, même cuits avant ou pendant le fumage; farines, poudres et agglomérés sous forme de pellets de poisson, propres à l'alimentation humaine: Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Congo, Democratic Republic of HS Code

HS Code 0305200000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Cook Islands HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Costa Rica HS Code

HS Code 030520000010 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera : Secos, salados o en salmuera.

Côte d'Ivoire HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Croatia HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Cuba HS Code

Cyprus HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Czech Republic HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Denmark HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Djibouti HS Code

HS Code 03052000 Foies, oeufs et laitances de poissons, séchés, fumés, salés ou en saumure

Dominica HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Dominican Republic HS Code

HS Code 03052000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y «pellets» de pescado, aptos para la alimentación humana: Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Ecuador HS Code

Egypt HS Code

HS Code 0305200000 Livers and roes of fish, dried, smoked, salted or in brine, fit for human consumption.

El Salvador HS Code

HS Code 0305200000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Equatorial Guinea HS Code

HS Code 03052000 Foies, oeufs et laitances de poissons, séchés, fumés, salés ou en saumure

Estonia HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Eswatini HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Ethiopia HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Fiji HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Finland HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

France HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Gabon HS Code

HS Code 03052000 Foies,oeufs,laitances de poissons,sales,seches,fumes ou en saumure

Gambia HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Georgia HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine : Livers, roes and milt of fish, dried, smoked, salted or in brine

Germany HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Ghana HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Gibraltar HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Greece HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Grenada HS Code

HS Code 03052000 Livers and roes of fish, dried, smoked, salted or in brine-Fish fillets, dried, salted or in brine, but not smoked

Guatemala HS Code

Guinea HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Guinea-Bissau HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Guyana HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Haiti HS Code

HS Code 03052000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Honduras HS Code

HS Code 030520000000 "Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y ""pellets"" de pescado, aptos para la alimentacion humana: Hígados, huevas y lechas de pescado, secos, ahumados, salados o en salmuera"

Hong Kong, China Special Administrative Region HS Code

HS Code 03052000 LIVERS, ROES AND MILT OF FISH, DRIED, SMOKED, SALTED OR IN BRINE

Hungary HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

India HS Code

HS Code 03052000 FISH LIVR, ROES AND MILT OF FISH DRIED SMOKD SLTD/IN BRINE

Iran (Islamic Republic of) HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Ireland HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Israel HS Code

HS Code 03052000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Italy HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Jamaica HS Code

HS Code 0305200010 Fish livers, roes and milt, dried, smoked, salted or in brine: Fish livers and roes, naturally dried, salted or in brine

Japan HS Code

HS Code 030520000 Fish (dried, salted or in brine) and smoked fish (whether or not cooked before or during the smoking process) > - Fish livers, roes and milt (dried, smoked, salted or in brine)

Jordan HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Kazakhstan HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Kenya HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Kosovo HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Kuwait HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Kyrgyzstan HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Latvia HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Lebanon HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Lesotho HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Liberia HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Libya HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Liechtenstein HS Code

HS Code 03052000 livers, roes and milt of fish, dried, smoked, salted or in brine

Lithuania HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Luxembourg HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Macao, China Special Administrative Region HS Code

HS Code 03052000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Madagascar HS Code

HS Code 03052000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Malawi HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Maldives HS Code

HS Code 0305200010 Liver of fish ( dried , salted , smoked in brine )

Mali HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Malta HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Mauritius HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Mayotte HS Code

HS Code 03052000 Poissons séchés, salés ou en saumure; poissons fumés, même cuits avant ou pendant le fumage; farines, poudres et agglomérés sous forme de pellets de poisson, propres à l'alimentation humaine: Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Micronesia (Federated States of) HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Moldova, Republic of HS Code

HS Code 030520000 Fish livers, roes and milt, dried, smoked, salted or in brine

Mongolia HS Code

HS Code 03052000 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish fit for human consumption: Livers, roes and milt of fish, dried, smoked, salted or in brine

Montenegro HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Montserrat HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Morocco HS Code

HS Code 0305200000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Mozambique HS Code

HS Code 03052000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para alimentação humana: Fígados, ovas e gónadas masculinas, de peixes, secos, fumados (defumados), salgados ou em salmoura

Namibia HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Nauru HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Nepal HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Netherlands HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

New Zealand HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Nicaragua HS Code

HS Code 030520000000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana : Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Niger HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Nigeria HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

North Macedonia, Republic of HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Norway HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Oman HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Pakistan HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Palestine, State of HS Code

HS Code 03052000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Panama HS Code

HS Code 03052000 Pescado seco, salado o en salmuera; pescado ahumado, incluso cocido antes o durante el ahumado; harina, polvo y pellets de pescado, aptos para la alimentación humana: Hígados, huevas y lechas, de pescado, secos, ahumados, salados o en salmuera

Papua New Guinea HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Paraguay HS Code

Peru HS Code

Poland HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Portugal HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Qatar HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Romania HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Russian Federation HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Rwanda HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Saint Kitts and Nevis HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Saint Lucia HS Code

HS Code 03052000000 Livers and roes of fish, dried, smoked, salted or in brine-Fish fillets, dried, salted or in brine, but not smoked

Saint Pierre and Miquelon HS Code

HS Code 03052000 Foies, œufs et laitances de poissons, séchés, fumés, salés ou en saumure

Saint Vincent and the Grenadines HS Code

HS Code 03052000000 Fish livers and roes, dried, smoked, salted or in brine

Samoa HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Sao Tome and Principe HS Code

HS Code 03052000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para alimentação humana: Fígados, ovas e gónadas masculinas, de peixes, secos, fumados (defumados), salgados ou em salmoura

Saudi Arabia HS Code

HS Code 030520000001 Fish livers, roes and milt, dried, smoked, salted or in brine : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Serbia HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Seychelles HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Sierra Leone HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Slovakia HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Slovenia HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Solomon Islands HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

South Africa HS Code

HS Code 03052000 Livers And Roes Of Fish, Dried, Smoked, Salted Or In Brine

Spain HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Sri Lanka HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Sudan HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Suriname HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Sweden HS Code

HS Code 0305200011 Fish livers, roes and milt, dried, smoked, salted or in brine : Hard roes, salted or in brine Of herrings

Switzerland HS Code

HS Code 03052000 livers, roes and milt of fish, dried, smoked, salted or in brine

Syrian Arab Republic HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Tajikistan HS Code

HS Code 0305200000 Livers and roes of fish, dried, smoked, salted or in brine

Tanzania, United Republic of HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Timor-Leste HS Code

HS Code 030520000000 Peixes secos, salgados ou em salmoura; peixes fumados (defumados), mesmo cozidos antes ou durante a defumação; farinhas, pós e pellets, de peixe, próprios para alimentação humana.: Fígados, ovas e gónadas masculinas, de peixes, secos, fumados (defumados), salgados ou em salmoura

Togo HS Code

HS Code 0305200000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Tonga HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Trinidad and Tobago HS Code

HS Code 03052000 Fish livers and roes, dried, smoked, salted or in brine

Tunisia HS Code

HS Code 03052000005 Foies,oeufs et laitances de poissons,seches,fumes,sales ou en saumure* .

Tuvalu HS Code

HS Code 03052000 Livers, roes and milt of fish, dried, smoked, salted or in brine

Uganda HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

Ukraine HS Code

HS Code 0305200000 Livers and roes, dried, smoked, salted or in brine

United Arab Emirates HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

United Kingdom HS Code

HS Code 0305200011 Of herrings

Uruguay HS Code

Uzbekistan HS Code

HS Code 0305200000 Fish livers, roes and milt, dried, smoked, salted or in brine

Vanuatu HS Code

HS Code 03052000000 Fish livers, roes and milt, dried, smoked, salted or in brine

Venezuela (Bolivarian Republic of) HS Code

Yemen HS Code

HS Code 03052000 Livers and roes of fish, dried, smoked, salted or in brine

Zambia HS Code

HS Code 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine

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Frequently Asked Questions

What is HS code 03052000?

HS code 03052000 is an 8-digit code for Cured Fish Roe and Livers, under the 6-digit subheading 030520 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 03052000 the same in every country?

Which countries use HS code 03052000?