HS Code 03035420: Frozen Mackerel
HS code 03035420 is an 8-digit code for Frozen Mackerel, under the 6-digit subheading 030354. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03035420HS Code 03035420 Description by Country
03035420 is listed across 17 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 0303542000 Maquereaux [Scomber scombrus, Scomber australasicus, Scomber japonicus], congelés : Des espèces Scomber australasicus
Brunei Darussalam HS Code
HS Code 0303542000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303.91 to 0303.99 : Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) : Pacific mackerel (Scomber japonicus)
Cambodia HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Pacific mackerel (Scomber japonicus)"
Iceland HS Code
HS Code 03035420 Whole, frozen gutted, headless mackerel
Indonesia HS Code
HS Code 03035420 Pacific mackerel (Scomber japonicus)
Kuwait HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"": Indan mackerel"
Lao, People's Democratic Republic HS Code
HS Code 0303542000 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Pacific mackerel (Scomber japonicus)"
Malaysia HS Code
HS Code 0303542000 FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 03.04.HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.), BRISLING OR SPRATS (SPRATTUS SPRATTUS), MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), INDIAN MACKERELS (RASTRELLIGER SPP.), SEERFISHES (SCOMBEROMORUS SPP.), JACK AND HORSE MACKEREL (TRACHURUS SPP.), JACKS, CREVALLES (CARANX SPP.), COBIA (RACHYCENTRON CANADUM), SILVER POMFRETS (PAMPUS SPP.), PACIFIC SAURY (COLOLABIS SAIRA), SCADS (DECAPTERUS SPP.), CAPELIN (MALLOTUS VILLOSUS), SWORDFISH (XIPHIAS GLADIUS), KAWAKAWA (EUTHYNNUS AFFINIS), BONITOS (SARDA SPP.), MARLINS, SAILFISHES, SPEARFISH (ISTIOPHORIDAE), EXCLUDING EDIBLE FISH OFFAL OF SUBHEADINGS 0303.91 TO 0303.99 :MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS):PACIFIC MACKEREL (SCOMBER JAPONICUS)
Myanmar HS Code
HS Code 0303542000 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Pacific mackerel (Scomber japonicus)"
Oman HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"": Indan mackerel"
Philippines HS Code
HS Code 03035420 Pacific bluefin tunas (Pacific bluefin tunas): Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus): Pacific mackerel (Scomber japonicus)
Qatar HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"": Indan mackerel"
Saudi Arabia HS Code
HS Code 030354200001 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"": Indan mackerel : Description not available beyond the 8-digit level"
Singapore HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"" : Pacific mackerel (Scomber japonicus)"
Thailand HS Code
HS Code 03035420000 Pacific mackerel (Scomber japonicus)
United Arab Emirates HS Code
HS Code 03035420 "Frozen mackerel ""Scomber scombrus, Scomber australasicus, Scomber japonicus"": Indan mackerel"
Viet Nam HS Code
HS Code 03035420 Pacific mackerel (Scomber japonicus)
Frequently Asked Questions
What is HS code 03035420?
HS code 03035420 is an 8-digit code for Frozen Mackerel, under the 6-digit subheading 030354 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03035420 the same in every country?
Which countries use HS code 03035420?