What is HS code 0303110000?

HS code 0303110000 is an 10-digit code for Frozen Sockeye Salmon, under the 6-digit subheading 030311 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 0303110000 the same in every country?

Up to 6 digits (030311) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Which countries use HS code 0303110000?

0303110000 is listed across 68 countries' HS schedules in the table above, each with its national code and local description.

HS Code 0303110000 Frozen Sockeye Salmon by Country

Albania HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Algeria HS Code

HS Code 0303110000 Saumons rouges [Oncorhynchus nerka], congelés

Antigua and Barbuda HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] Oncorhynchus nerka"""

Armenia HS Code

HS Code 0303110000 Salmonidae, excluding edible fish offal of subheadings 030391 to 030399: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Azerbaijan HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Barbados HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Belarus HS Code

HS Code 0303110000 Salmonidae, excluding edible fish offal of subheadings 030391 to 030399: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Belize HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Benin HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Bolivia (Plurinational State of) HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (oncorhynchus nerka)

Bosnia and Herzegovina HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Brunei Darussalam HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheadings 0303.91 to 0303.99 : Sockeye salmon (red salmon) (Oncorhynchus nerka)

Burkina Faso HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Cameroon HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Canada HS Code

HS Code 0303110000 Salmon, sockeye, frozen, o/t fish of No 03.04, o/t of Nos 0303.91-0303.99

Colombia HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (Oncorhynchus nerka)

Congo, Democratic Republic of HS Code

HS Code 0303110000 Saumons rouges [Oncorhynchus nerka], congelés

Costa Rica HS Code

HS Code 030311000000 Pescado congelado (excepto los filetes y demás carne de pescado de la partida 0304) : Salmónidos, excepto los despojos comestibles de pescado de las subpartidas 030391 a 030399 : Salmones rojos (Oncorhynchus nerka)

Côte d'Ivoire HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Dominica HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Ecuador HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (Oncorhynchus nerka)

Egypt HS Code

HS Code 0303110000 Sockeye salmon (red salmon) (Oncorhynchus nerka), frozen, excluding livers and roes.

El Salvador HS Code

HS Code 0303110000 Pescado congelado (excepto los filetes y demás carne de pescado de la partida 0304) : Salmónidos, excepto los despojos comestibles de pescado de las subpartidas 030391 a 030399 : Salmones rojos (Oncorhynchus nerka)

Gambia HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Georgia HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"" : Sockeye salmon (red salmon) (Oncorhynchus nerka)"

Ghana HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Guatemala HS Code

HS Code 0303110000 Pescado congelado (excepto los filetes y demás carne de pescado de la partida 0304) : Salmónidos, excepto los despojos comestibles de pescado de las subpartidas 030391 a 030399 : Salmones rojos (Oncorhynchus nerka)

Guinea HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Guinea-Bissau HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Guyana HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Honduras HS Code

HS Code 030311000000 Pescado congelado, excepto los filetes y demas carne de pescado de la partida 03.04: Salmónidos, excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (Oncorhynchus nerka)

Jamaica HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Kazakhstan HS Code

HS Code 0303110000 Salmonidae, excluding edible fish offal of subheadings 030391 to 030399: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Korea, Republic of HS Code

HS Code 0303110000 Sockeye salmon (red salmon) (Oncorhynchus nerka)

Kosovo HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Kyrgyzstan HS Code

HS Code 0303110000 Salmonidae, excluding edible fish offal of subheadings 030391 to 030399: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Lao, People's Democratic Republic HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Liberia HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Maldives HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Mali HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Montenegro HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Morocco HS Code

HS Code 0303110000 Saumons rouges [Oncorhynchus nerka], congelés

Myanmar HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Nicaragua HS Code

HS Code 030311000000 Pescado congelado (excepto los filetes y demás carne de pescado de la partida 0304) : Salmónidos, excepto los despojos comestibles de pescado de las subpartidas 030391 a 030399 : Salmones rojos (Oncorhynchus nerka)

Niger HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Nigeria HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

North Macedonia, Republic of HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Peru HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (Oncorhynchus nerka)

Russian Federation HS Code

HS Code 0303110000 Salmonidae, excluding edible fish offal of subheadings 030391 to 030399: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Saint Kitts and Nevis HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Saint Lucia HS Code

HS Code 03031100000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding livers and roes: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Saint Vincent and the Grenadines HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] Oncorhynchus nerka"""

Saudi Arabia HS Code

HS Code 030311000001 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"" : Description not available beyond the 8-digit level"

Senegal HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Serbia HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Sierra Leone HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Taipei, Chinese HS Code

HS Code 03031100001 Sockeye salmon (red salmon) (Oncorhynchus nerka), frozen, excluding livers and roes

Tajikistan HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Salmonidae, excluding livers and roes: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Thailand HS Code

HS Code 03031100000 Sockeye salmon (red salmon) (Oncorhynchus nerka)

Timor-Leste HS Code

HS Code 030311000000 Peixes congelados, exceto os filetes de peixes e outra carne de peixes da posição 03.04.: Salmonídeos, exceto subprodutos comestíveis de peixes das subposições 0303.91 a 0303.99: Salmão-do-pacífico (salmão-vermelho) (Oncorhynchus nerka)

Togo HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Salmonidae, excluding edible fish offal of subheading 0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

Tunisia HS Code

HS Code 03031100000 Saumons rouges (oncorhynchus nerka),a l'exception des filets et autre chair de poissons du n 0304 et a l'exclusion des foies,oeufs et laitances

Ukraine HS Code

HS Code 0303110000 Fish, frozen, excluding fish fillets and other fish meat of heading 0304: Pacific salmon, excluding livers and roes: Sockeye salmon (red salmon) (Oncorhynchus nerka)

United States of America HS Code

HS Code 0303110000 Sockeye salmon (red salmon) ( Oncorhynchus nerka )

Uruguay HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (oncorhynchus nerka)

Uzbekistan HS Code

HS Code 0303110000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Vanuatu HS Code

HS Code 03031100000 "Frozen sockeye salmon [red salmon] ""Oncorhynchus nerka"""

Venezuela (Bolivarian Republic of) HS Code

HS Code 0303110000 Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Salmónidos excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Salmones rojos (oncorhynchus nerka)

HS Code 0303110000: Frozen Sockeye Salmon

HS Code 0303110000 Description by Country

Frequently Asked Questions