What is HS code 03029100?

HS code 03029100 is an 8-digit code for Fresh Fish Livers, Roes and Milt, under the 6-digit subheading 030291 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 03029100 the same in every country?

Up to 6 digits (030291) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Which countries use HS code 03029100?

03029100 is listed across 154 countries' HS schedules in the table above, each with its national code and local description.

HS Code 03029100 Fresh Fish Livers, Roes and Milt by Country

Albania HS Code

HS Code 03029100000 Fresh or chilled fish livers, roes and milt

Angola HS Code

HS Code 03029100 Peixes frescos ou refrigerados, excepto filetes de peixes e outra carne de peixes da posição 0304: Fígados, ovas, gónadas masculinas, barbatanas, cabeças, caudas, bexigas natatórias e outros subprodutos comestíveis de peixes: Fígados, ovas e gónadas masculinas

Anguilla HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Argentina HS Code

HS Code 03029100 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Armenia HS Code

HS Code 0302910000 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Australia HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Austria HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Azerbaijan HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Barbados HS Code

HS Code 03029100000 Fresh or chilled fish livers, roes and milt

Belarus HS Code

HS Code 0302910000 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Belgium HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Belize HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Benin HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Bhutan HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Bolivia (Plurinational State of) HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Bosnia and Herzegovina HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Botswana HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Brunei Darussalam HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal : Livers, roes and milt

Bulgaria HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Burkina Faso HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Burundi HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Cambodia HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Cameroon HS Code

HS Code 03029100000 Fresh or chilled fish livers, roes and milt

Canada HS Code

HS Code 0302910010 Livers, roes and milt, of herring, fresh or chilled

Chile HS Code

HS Code 03029100 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Colombia HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Comoros HS Code

HS Code 03029100 Foies, œufs et laitances de poissons, frais ou réfrigérés

Cook Islands HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Costa Rica HS Code

HS Code 030291000000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Hígados, huevas, lechas, aletas, cabezas,colas, vejigas natatorias y demás despojos comestibles de pescado : Hígados, huevas y lechas

Côte d'Ivoire HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Croatia HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Cuba HS Code

HS Code 03029100 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Higados huevas y lechas

Cyprus HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Czech Republic HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Denmark HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Dominica HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Dominican Republic HS Code

HS Code 03029100 Pescado fresco o refrigerado, excepto filetes y demás carne de pescado de la partida 03.04: Hígados, huevas, lechas, aletas, cabezas, colas, vejigas natatorias y demás despojos comestibles de pescado: Hígados, huevas y lechas

Ecuador HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Higados huevas y lechas

Egypt HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

El Salvador HS Code

HS Code 0302910000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Hígados, huevas, lechas, aletas, cabezas,colas, vejigas natatorias y demás despojos comestibles de pescado : Hígados, huevas y lechas

Estonia HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Eswatini HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Ethiopia HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Fiji HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Finland HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

France HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Gambia HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Georgia HS Code

HS Code 03029100000 Fresh or chilled fish livers, roes and milt : Livers, roes and milt

Germany HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Ghana HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Gibraltar HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Greece HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Guatemala HS Code

HS Code 0302910000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Hígados, huevas, lechas, aletas, cabezas,colas, vejigas natatorias y demás despojos comestibles de pescado : Hígados, huevas y lechas

Guinea HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Guinea-Bissau HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Guyana HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Haiti HS Code

HS Code 03029100 Foies, œufs et laitances de poissons, frais ou réfrigérés

Honduras HS Code

HS Code 030291000000 Pescado fresco o refrigerado, excepto los filetes y demas carne de pescado de la partida 03.04: Hígados, huevas, lechas, aletas, cabezas, colas, vejigas natatorias y demás despojos comestibles de pescado: Hígados, huevas y lechas

Hong Kong, China Special Administrative Region HS Code

HS Code 03029100 LIVERS, ROES AND MILT, OF FISH, FRESH OR CHILLED

Hungary HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Indonesia HS Code

HS Code 03029100 Livers, roes and milt

Iran (Islamic Republic of) HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Ireland HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Israel HS Code

HS Code 03029100 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Italy HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Jamaica HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Japan HS Code

HS Code 030291000 Fish (fresh or chilled, excluding fish fillets and other fish meat of heading 03.04) > -- Livers, roes and milt

Jordan HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Kazakhstan HS Code

HS Code 0302910000 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Kenya HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Kosovo HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Kuwait HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Kyrgyzstan HS Code

HS Code 0302910000 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Lao, People's Democratic Republic HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Latvia HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Lebanon HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Lesotho HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Liberia HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Libya HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Liechtenstein HS Code

HS Code 03029100 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: livers, roes and milt

Lithuania HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Luxembourg HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Macao, China Special Administrative Region HS Code

HS Code 03029100 Livers, roes and milt, fresh or chilled

Madagascar HS Code

HS Code 03029100 Foies, œufs et laitances de poissons, frais ou réfrigérés

Malawi HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Maldives HS Code

HS Code 0302910010 Livers or milt of fish (fresh or chilled)

Mali HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Malta HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Mauritius HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Micronesia (Federated States of) HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Moldova, Republic of HS Code

HS Code 030291000 Fresh or chilled fish livers, roes and milt

Mongolia HS Code

HS Code 03029100 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal : Livers, roes and milt

Montenegro HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Morocco HS Code

HS Code 0302910010 Poissons frais ou réfrigérés, à l’exception des filets de poissons et autre chair de poissons du n° 03.04: Foies, oeufs, laitances, nageoires, têtes, queues, vessies natatoires et autres abats de poissons comestibles: Foies, oeufs et laitances: de poissons d’eau douce

Mozambique HS Code

HS Code 03029100 Peixes frescos ou refrigerados, exceto os filetes (filés) de peixes e outra carne de peixes da posição 0304: Fígados, ovas, gónadas masculinas, barbatanas, cabeças, caudas, bexigas natatórias e outros subprodutos comestíveis de peixes: Fígados, ovas e gónadas masculinas

Myanmar HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Namibia HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Nauru HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Nepal HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Netherlands HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

New Zealand HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Nicaragua HS Code

HS Code 030291000000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Hígados, huevas, lechas, aletas, cabezas,colas, vejigas natatorias y demás despojos comestibles de pescado : Hígados, huevas y lechas

Niger HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Nigeria HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

North Macedonia, Republic of HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Norway HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Oman HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Pakistan HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Palestine, State of HS Code

HS Code 03029100 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Papua New Guinea HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Paraguay HS Code

HS Code 03029100 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Peru HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Philippines HS Code

HS Code 03029100 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Poland HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Portugal HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Qatar HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Romania HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Russian Federation HS Code

HS Code 0302910000 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Rwanda HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Saint Kitts and Nevis HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Saint Pierre and Miquelon HS Code

HS Code 03029100 Foies, œufs et laitances de poissons, frais ou réfrigérés

Samoa HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Sao Tome and Principe HS Code

HS Code 03029100 Peixes frescos ou refrigerados, exceto os filetes (filés) de peixes e outra carne de peixes da posição 0304: Fígados, ovas, gónadas masculinas, barbatanas, cabeças, caudas, bexigas natatórias e outros subprodutos comestíveis de peixes: Fígados, ovas e gónadas masculinas

Saudi Arabia HS Code

HS Code 030291000000 Fresh or chilled fish livers, roes and milt : Description not available beyond the 8-digit level

Senegal HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Serbia HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Seychelles HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Sierra Leone HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Singapore HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Slovakia HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Slovenia HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Solomon Islands HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

South Africa HS Code

HS Code 03029100 Livers, Roes And Milt

Spain HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Sri Lanka HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Sudan HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Sweden HS Code

HS Code 0302910010 Fresh or chilled fish livers, roes and milt : Of herring (Clupea harengus, Clupea pallasii)

Switzerland HS Code

HS Code 03029100 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: livers, roes and milt

Tanzania, United Republic of HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Thailand HS Code

HS Code 03029100000 Livers, roes and milt

Timor-Leste HS Code

HS Code 030291000000 Peixes frescos ou refrigerados, exceto os filetes de peixes e outra carne de peixes da posição 03.04.: Fígados, ovas, gónadas masculinas, barbatanas, cabeças, caudas, bexigas-natatórias e outros subprodutos comestíveis de peixes: Fígados, ovas e gónadas masculinas

Togo HS Code

HS Code 0302910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt

Tonga HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

Tuvalu HS Code

HS Code 03029100 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal: Livers, roes and milt.

Uganda HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

United Arab Emirates HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

United Kingdom HS Code

HS Code 0302910010 Of herring (clupea harengus, clupea pallasii)

Uruguay HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Uzbekistan HS Code

HS Code 0302910000 Fresh or chilled fish livers, roes and milt

Vanuatu HS Code

HS Code 03029100000 Fresh or chilled fish livers, roes and milt

Venezuela (Bolivarian Republic of) HS Code

HS Code 0302910000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Hígados huevas lechas aletas cabezas colas vejigas natatorias y demás despojos comestibles de pescado: Hígados huevas y lechas

Viet Nam HS Code

HS Code 03029100 Livers, roes and milt

Yemen HS Code

HS Code 03029100 Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal : Livers, roes and milt

Zambia HS Code

HS Code 03029100 Fresh or chilled fish livers, roes and milt

HS Code 03029100: Fresh Fish Livers, Roes and Milt

HS Code 03029100 Description by Country

Frequently Asked Questions