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HS Code 03028910: Other Fresh or Chilled Fish

HS code 03028910 is an 8-digit code for Other Fresh or Chilled Fish, under the 6-digit subheading 030289. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 03028910

HS Code 03028910 Description by Country

03028910 is listed across 88 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code
HS Code 03028910000 Fresh or chilled freshwater fish, n.e.s.
Algeria HS Code
HS Code 0302891000 Poissons, n.d.a., frais ou réfrigérés : Sébastes (Perca)
Anguilla HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Alewives and saithe, for processing
Argentina HS Code
HS Code 03028910 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Pargos (lutjanus purpureus)
Armenia HS Code
HS Code 0302891010 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Fresh-water fish: Description not available at the 10-digit level
Austria HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Azerbaijan HS Code
HS Code 0302891010 Fresh or chilled fish, n.e.s. : flavoured or coloured sugar syrups: Freshwater fish : roed fish : for the industrial manufacture of products of heading 1604 : unpeeled and unseparated
Barbados HS Code
HS Code 03028910000 Fresh or chilled fish, n.e.s.: Alewives and saithe, for processing, fresh or chilled
Belarus HS Code
HS Code 0302891010 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Fresh-water fish: Description not available at the 10-digit level
Belgium HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Belize HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s. : Alewives and saithe, for processing
Bosnia and Herzegovina HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s. : Freshwater fish
Brazil HS Code
HS Code 03028910 Snapper (Lutjanus purpureus)
Bulgaria HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Chile HS Code
HS Code 03028910 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Corvinas (cilus gilberti)
Cook Islands HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Barramundi
Costa Rica HS Code
HS Code 030289100000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Los demás pescados, excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Los demás : Pargos (Lutjanus spp.)
Croatia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Cyprus HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Czech Republic HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Denmark HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Dominica HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s.: Alewives and saithe, for processing
El Salvador HS Code
HS Code 0302891000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Los demás pescados, excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Los demás
Estonia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Finland HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
France HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Georgia HS Code
HS Code 03028910000 Fresh or chilled fish, n.e.s. : Freshwater fish
Germany HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Gibraltar HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Freshwater fish
Greece HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Grenada HS Code
HS Code 03028910 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.-Salmonidae, excluding livers and roes: Other fish, excluding livers and roes: Other: Alewives and saithe, for processing
Guatemala HS Code
HS Code 0302891000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Los demás pescados, excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Los demás : Pargos (Lutjanus spp.)
Guyana HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s.: Alewives and saithe, for processing
Honduras HS Code
HS Code 030289100000 Pescado fresco o refrigerado, excepto los filetes y demas carne de pescado de la partida 03.04: Los demás pescados, excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Pargos (Lutjanus spp.)
Hungary HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
India HS Code
HS Code 03028910 HILSA ( TENUALOSA ILISHA) FRESH OR CHILLED
Ireland HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Israel HS Code
HS Code 03028910 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Mullet (mugilidae)
Italy HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Jamaica HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s.: Alewives and saithe, for processing
Japan HS Code
HS Code 030289100 Fish (fresh or chilled, excluding fish fillets and other fish meat of heading 03.04) > -- Other > --- Amberjack (Seriola spp.)
Kazakhstan HS Code
HS Code 0302891010 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Fresh-water fish: Description not available at the 10-digit level
Korea, Republic of HS Code
Kosovo HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s. : Freshwater fish
Kuwait HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s.: Groupers ( for example, Hamor, Bertam, Chenino, Cato, Nagel, Samman)
Kyrgyzstan HS Code
HS Code 0302891010 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Fresh-water fish: Description not available at the 10-digit level
Latvia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Lithuania HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Luxembourg HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Malta HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Mayotte HS Code
HS Code 03028910 Poissons frais ou réfrigérés, à l'exception des filets de poissons et autre chair de poissons du no 0304: autres poissons, à l'exclusion des foies, œufs et laitances: autres: d'eau douce
Micronesia (Federated States of) HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Barramundi
Moldova, Republic of HS Code
HS Code 030289100 Fresh or chilled freshwater fish, n.e.s.
Montenegro HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Netherlands HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
New Zealand HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Whole
Nicaragua HS Code
HS Code 030289100000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Los demás pescados, excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Los demás : Pargos (Lutjanus spp.)
North Macedonia, Republic of HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Oman HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s.: Groupers ( for example, Hamor, Bertam, Chenino, Cato, Nagel, Samman)
Palestine, State of HS Code
HS Code 03028910 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Mullet (mugilidae)
Papua New Guinea HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Barramundi
Paraguay HS Code
HS Code 03028910 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Pargos (lutjanuspurpureus)
Poland HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Portugal HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Qatar HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s.: Groupers ( for example, Hamor, Bertam, Chenino, Cato, Nagel, Samman)
Romania HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Russian Federation HS Code
HS Code 0302891010 Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99: Other: Fresh-water fish: Description not available at the 10-digit level
Saint Kitts and Nevis HS Code
HS Code 0302891000 Fresh or chilled fish, n.e.s.: Alewives and saithe, for processing
Saint Lucia HS Code
HS Code 03028910000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.-Salmonidae, excluding livers and roes: Other fish, excluding livers and roes: Other: Alewives and saithe, for processing
Samoa HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Barramundi
Saudi Arabia HS Code
HS Code 030289100001 Fresh or chilled fish, n.e.s.: Groupers ( for example, Hamor, Bertam, Chenino, Cato, Nagel, Samman) : Description not available beyond the 8-digit level
Serbia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Slovakia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Slovenia HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Solomon Islands HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s. : Kingfish
Spain HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Sri Lanka HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s.: Linna fish (Decapterus punctatus, Decapterus russelli)
Sweden HS Code
HS Code 0302891000 Fresh or chilled freshwater fish, n.e.s.
Taipei, Chinese HS Code
HS Code 03028910007 Mullet, fresh or chilled
Tajikistan HS Code
HS Code 0302891010 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: Other fish, excluding livers and roes: Other: no description available at 10-digit level
Tunisia HS Code
HS Code 03028910009 Poissons frais ou réfrigérés, à l'exception des filets de poissons et autre chair de poissons du N° 03.04 : autres poissons, à l'exclusion des foies, œufs et laitances: autres: d'eau douce: Autres poissons, d'eau douce, frais ou réfrigérés, à l'exception des filets et chair de poissons du N° 03.04 et à l'exclusion des foies, oeufs et laitances
Ukraine HS Code
HS Code 0302891011 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: Other fish, excluding livers, roes and milt: Other: Freshwater fish: Of the species Sturgeon (Acipenseriformes): Russian sturgeon (Acipenser gueldenstaedtii)
United Arab Emirates HS Code
HS Code 03028910 Fresh or chilled fish, n.e.s.: Groupers ( for example, Hamor, Bertam, Chenino, Cato, Nagel, Samman)
United Kingdom HS Code
HS Code 0302891000 Freshwater fish
Uruguay HS Code
HS Code 0302891000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Pargos (lutjanus purpureus)
Uzbekistan HS Code
HS Code 0302891010 Fresh or chilled fish, n.e.s. : Freshwater fish, Sturgeons : Whole untrimmed
Venezuela (Bolivarian Republic of) HS Code
HS Code 0302891000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Los demás: Pargos (lutjanus purpureus)
Zimbabwe HS Code
HS Code 03028910 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: other fish, excluding livers and roes: other: salt water fish
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Frequently Asked Questions

What is HS code 03028910?
HS code 03028910 is an 8-digit code for Other Fresh or Chilled Fish, under the 6-digit subheading 030289 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03028910 the same in every country?
Which countries use HS code 03028910?