HS Code 03023300: Fresh or Chilled Skipjack Tuna
HS code 03023300 is an 8-digit code for Fresh or Chilled Skipjack Tuna, under the 6-digit subheading 030233. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 03023300HS Code 03023300 Description by Country
03023300 is listed across 136 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Afghanistan HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes : Skipjack or stripe-bellied bonito
Angola HS Code
HS Code 03023300 Peixes frescos ou refrigerados, excepto filetes de peixes e outra carne de peixes da posição 0304: Atuns (do género Thunnus), gaiado (Euthynnus (katsuwonus) pelamis), excepto subprodutos comestíveis de peixes das subposições 030291 a 030299: Bonito
Anguilla HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Antigua and Barbuda HS Code
HS Code 0302330010 Skipjack or stripe-bellied bonito,fresh
Argentina HS Code
HS Code 03023300 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Aruba HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: Skipjack or stripe-bellied bonito
Australia HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Bahamas HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: Skipjack or stripe-bellied bonito
Barbados HS Code
HS Code 03023300000 Fresh or chilled skipjack or stripe-bellied bonito
Belize HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Benin HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Bhutan HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Bolivia (Plurinational State of) HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Botswana HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Brazil HS Code
HS Code 03023300 Skipjack tuna (Katsuwonus pelamis)
Brunei Darussalam HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99 : Skipjack or stripe-bellied bonito
Burkina Faso HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Burundi HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Cambodia HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Cameroon HS Code
HS Code 03023300000 Fresh or chilled skipjack or stripe-bellied bonito
Canada HS Code
HS Code 0302330000 Tunas,skipjack/stripe-bellied bonito,fr/chd,o/t No 03.04,o/t Nos 0302.91-030
Cayman Islands HS Code
Central African Republic HS Code
HS Code 03023300 Poissons frais ou réfrigérés, à l'exception des filets de poissons et autre chair de poissons du n° 0304: Thons (du genre Thunnus),listaos ou bonites à ventre rayé (Euthynnus (Katsuwonus) pelamis), à l'exclusion des foies, oeufs et laitances : Listaos ou bonites à ventre rayé
Chad HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Chile HS Code
HS Code 03023300 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Colombia HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Comoros HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Congo HS Code
HS Code 03023300 Poissons frais ou réfrigérés, à l'exception des filets de poissons et autre chair de poissons du no 0304: Thons (du genre Thunnus), listaos ou bonites à ventre rayé [Euthynnus (Katsuwonus) pelamis], à l'exclusion des foies, œufs et laitances: Listaos ou bonites à ventre rayé
Congo, Democratic Republic of HS Code
HS Code 0302330000 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Cook Islands HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Costa Rica HS Code
HS Code 030233000000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Listados o bonitos de vientre rayado
Côte d'Ivoire HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Cuba HS Code
HS Code 03023300 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91.00 a 0302.99.00: Listados o bonitos de vientre rayado
Djibouti HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Dominica HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Dominican Republic HS Code
HS Code 03023300 Pescado fresco o refrigerado, excepto filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Ecuador HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus [Katsuwonus] pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Egypt HS Code
HS Code 0302330000 Skipjack or stripe-bellied bonito (Euthynnvs (Katsuwonus) pelamis), fresh or chilled, excluding livers, roes, fish fillets and fish meat of heading 03.04.
El Salvador HS Code
HS Code 0302330000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Listados o bonitos de vientre rayado
Equatorial Guinea HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Eswatini HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Ethiopia HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Fiji HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Gabon HS Code
HS Code 03023300 Listaos ou bonites a ventre raye,frais,refrigeres,a l'exclusion foies,...
Gambia HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Ghana HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Grenada HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.-Salmonidae, excluding livers and roes: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes : Skipjack or stripe-bellied bonito
Guatemala HS Code
HS Code 0302330000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Listados o bonitos de vientre rayado
Guinea HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Guinea-Bissau HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Guyana HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Haiti HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Honduras HS Code
HS Code 030233000000 Pescado fresco o refrigerado, excepto los filetes y demas carne de pescado de la partida 03.04: Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Hong Kong, China Special Administrative Region HS Code
HS Code 03023300 SKIPJACK TUNA (STRIPE-BELLIED BONITO) (KATSUWONUS PELAMIS), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL
Iceland HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
India HS Code
HS Code 03023300 SKIPJACK TUNA OR STRIPE BELLIED BONITO FRESH OR CHILLED
Indonesia HS Code
HS Code 03023300 Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
Iran (Islamic Republic of) HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Israel HS Code
HS Code 03023300 Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299: Skipjack or stripebellied bonito
Jamaica HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Japan HS Code
HS Code 030233000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04 > Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
Jordan HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Kenya HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Kuwait HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Lao, People's Democratic Republic HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Lebanon HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Lesotho HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Liberia HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Libya HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Liechtenstein HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: skipjack or stripe-bellied bonito
Macao, China Special Administrative Region HS Code
HS Code 03023300 Skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), fresh or chilled, excluding edible fish offal of subheadings 0302.91 to 0302.99 and fish fillets and other fish meat of heading 03.04
Madagascar HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Malawi HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Maldives HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Mali HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Mauritius HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Micronesia (Federated States of) HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Mongolia HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Montserrat HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Morocco HS Code
HS Code 0302330000 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Mozambique HS Code
HS Code 03023300 Peixes frescos ou refrigerados, exceto os filetes (filés) de peixes e outra carne de peixes da posição 0304: Atuns (do género Thunnus), gaiado (bonito listrado) (Euthynnus (Katsuwonus) pelamis), exceto subprodutos comestíveis de peixes das subposições 030291 a 030299: Gaiado (Bonito-listrado)
Myanmar HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Namibia HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Nauru HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Nepal HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
New Zealand HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Nicaragua HS Code
HS Code 030233000000 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304) : Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis), excepto los despojos comestibles de pescado de las subpartidas 030291 a 030299 : Listados o bonitos de vientre rayado
Niger HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Nigeria HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Norway HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Oman HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Pakistan HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Palestine, State of HS Code
HS Code 03023300 Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299: Skipjack or stripebellied bonito
Panama HS Code
HS Code 03023300 Pescado fresco o refrigerado (excepto los filetes y demás carne de pescado de la partida 0304): Atunes (del género Thunnus), listados o bonitos de vientre rayado (Euthynnus [Katsuwonus] pelamis) (excepto los hígados, huevas y lechas): Listados o bonitos de vientre rayado
Papua New Guinea HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Paraguay HS Code
HS Code 03023300 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Peru HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Philippines HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of genus Thunnus ), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus ) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Qatar HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Rwanda HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Saint Kitts and Nevis HS Code
HS Code 0302330000 Fresh or chilled skipjack or stripe-bellied bonito
Saint Lucia HS Code
HS Code 03023300000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.-Salmonidae, excluding livers and roes: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes : Skipjack or stripe-bellied bonito
Saint Pierre and Miquelon HS Code
HS Code 03023300 Listaos ou bonites à ventre rayé [Euthynnus -Katsuwonus- Pelamis], frais ou réfrigérés
Saint Vincent and the Grenadines HS Code
HS Code 03023300000 Fresh or chilled skipjack or stripe-bellied bonito
Samoa HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Sao Tome and Principe HS Code
HS Code 03023300 Peixes frescos ou refrigerados, exceto os filetes (filés) de peixes e outra carne de peixes da posição 0304: Atuns (do género Thunnus), gaiado (bonito listrado) (Euthynnus (Katsuwonus) pelamis), exceto subprodutos comestíveis de peixes das subposições 030291 a 030299: Gaiado (Bonito-listrado)
Saudi Arabia HS Code
HS Code 030233000001 Fresh or chilled skipjack or stripe-bellied bonito : Description not available beyond the 8-digit level
Senegal HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Seychelles HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Sierra Leone HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Singapore HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Solomon Islands HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
South Africa HS Code
HS Code 03023300 Skipjack Or Stripe-Bellied Bonito
Sri Lanka HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Sudan HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Suriname HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Switzerland HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: skipjack or stripe-bellied bonito
Syrian Arab Republic HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Taipei, Chinese HS Code
HS Code 03023300006 Skipjack or stripe-bellied bonito, fresh or chilled
Tanzania, United Republic of HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Thailand HS Code
HS Code 03023300000 Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
Timor-Leste HS Code
HS Code 030233000000 Peixes frescos ou refrigerados, exceto os filetes de peixes e outra carne de peixes da posição 03.04.: Atuns (do género Thunnus), gaiado (Euthynnus (Katsuwonus) pelamis), exceto subprodutos comestíveis de peixes das subposições 0302.91 a 0302.99: Gaiado
Togo HS Code
HS Code 0302330000 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito
Tonga HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Trinidad and Tobago HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Tuvalu HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheading 0302.9. : Skipjack or stripe-bellied bonito
Uganda HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
United Arab Emirates HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
United States of America HS Code
HS Code 0302330000 Skipjack tuna (stripe-bellied bonito) ( Katsuwonus pelamis )
Uruguay HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Vanuatu HS Code
HS Code 03023300000 Fresh or chilled skipjack or stripe-bellied bonito
Venezuela (Bolivarian Republic of) HS Code
HS Code 0302330000 Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Atunes (del género Thunnus) listados o bonitos de vientre rayado (Euthynnus (Katsuwonus) pelamis) excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Listados o bonitos de vientre rayado
Viet Nam HS Code
HS Code 03023300 Skipjack or stripe-bellied bonito
Yemen HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04 : Tunas (of the genus Thunnus), skipjack or stripe- Bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes : Skipjack or stripe- Bellied bonito
Zambia HS Code
HS Code 03023300 Fresh or chilled skipjack or stripe-bellied bonito
Zimbabwe HS Code
HS Code 03023300 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: tunas (of the genus thunnus), skipjack or stripe-bellied bonito (euthynnus (katsuwonus) pelamis), excluding livers and roes: skipjack or stripe-bellied bonito
Frequently Asked Questions
What is HS code 03023300?
HS code 03023300 is an 8-digit code for Fresh or Chilled Skipjack Tuna, under the 6-digit subheading 030233 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 03023300 the same in every country?
Which countries use HS code 03023300?