HS Code 02101990: Other Cured Pork

Q: Is HS code 02101990 the same in every country?

Up to 6 digits (021019) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 02101990?

02101990 is listed across 81 countries' HS schedules in the table above, each with its national code and local description.

HS code 02101990 is an 8-digit code for Other Cured Pork, under the 6-digit subheading 021019. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 02101990

HS Code 02101990 Description by Country

02101990 is listed across 81 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 02101990000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Anguilla HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Antigua and Barbuda HS Code

HS Code 0210199000 Other meat of swine.

Armenia HS Code

HS Code 0210199000 Meat of swine: Other: Other

Austria HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Azerbaijan HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : other

Bangladesh HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Meat of swine,salted.. or smoked,nes, (excl. wrapped/canned upto 2.5 kg)

Barbados HS Code

HS Code 02101990000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof): Other swine meat, dried or smoked

Belarus HS Code

HS Code 0210199000 Meat of swine: Other: Other

Belgium HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Belize HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Bosnia and Herzegovina HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Brunei Darussalam HS Code

HS Code 0210199000 Meat of swine : Other : Other

Bulgaria HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Cambodia HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Canada HS Code

HS Code 0210199000 Swine meat cured, nes

Cook Islands HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Croatia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Cyprus HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Czech Republic HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Denmark HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Dominica HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof): Other

Estonia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Finland HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

France HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Georgia HS Code

HS Code 02101990000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Oth

Germany HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Gibraltar HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Greece HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Grenada HS Code

HS Code 02101990 Meat and edible meat offal, salted in brine, dried or smoked; edible flours and meals of meat or meat offal: Meat of swine: Other: Other

Guyana HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof): Other

Hungary HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Indonesia HS Code

HS Code 02101990 Other

Ireland HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Italy HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Jamaica HS Code

HS Code 0210199010 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof): Other: Meat of swine, smoked

Kazakhstan HS Code

HS Code 0210199000 Meat of swine: Other: Other

Kosovo HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Kyrgyzstan HS Code

HS Code 0210199000 Meat of swine: Other: Other

Lao, People's Democratic Republic HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Latvia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Lithuania HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Luxembourg HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Malaysia HS Code

HS Code 0210199000 MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL.MEAT OF SWINE:OTHER THAN HAMS, SHOULDERS AND CUTS THEREOF, WITH BONE IN, AND BELLIES (STREAKY) AND CUTS THEREOFOTHER THAN BACON OR BONELESS HAMS

Malta HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Mayotte HS Code

HS Code 02101990 Viandes et abats comestibles, salés ou en saumure, séchés ou fumés; farines et poudres, comestibles, de viandes ou d'abats: Viandes de l'espèce porcine: autres: autres

Micronesia (Federated States of) HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Moldova, Republic of HS Code

HS Code 021019900 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Montenegro HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Montserrat HS Code

HS Code 02101990 Other

Myanmar HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Netherlands HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

North Macedonia, Republic of HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Panama HS Code

HS Code 02101990 Carne y despojos comestibles, salados o en salmuera, secos o ahumados; harina y polvo comestibles, de carne o de despojos: Carne de la especie porcina: Las demás: Las demás

Papua New Guinea HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Philippines HS Code

HS Code 02101990 Meat of swine: Other: Other

Poland HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Portugal HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Romania HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Russian Federation HS Code

HS Code 0210199000 Meat of swine: Other: Other

Saint Kitts and Nevis HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof): Other

Saint Lucia HS Code

HS Code 02101990000 Meat and edible meat offal, salted in brine, dried or smoked; edible flours and meals of meat or meat offal: Meat of swine: Other: Other

Saint Vincent and the Grenadines HS Code

HS Code 02101990000 other

Samoa HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Serbia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Singapore HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Slovakia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Slovenia HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Solomon Islands HS Code

HS Code 02101990 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Spain HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Suriname HS Code

HS Code 02101990 Other

Sweden HS Code

HS Code 0210199000 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Tajikistan HS Code

HS Code 0210199000 Meat of swine: Other: Other

Thailand HS Code

HS Code 02101990000 Other

Timor-Leste HS Code

HS Code 021019900000 Carnes e miudezas, comestíveis, salgadas ou em salmoura, secas ou fumadas (defumadas); farinhas e pós, comestíveis, de carnes ou de miudezas.: Carnes da espécie suína: Outras: Outras

Trinidad and Tobago HS Code

HS Code 02101990 Other

Tunisia HS Code

HS Code 02101990004 Viandes et abats comestibles, salés ou en saumure, séchés ou fumés ; farines et poudres, comestibles, de viandes ou d'abats: Viandes de l'espèce porcine: Autres: autres: Viandes de l'espèce porcine non domestique,salées ou en saumure, séchées ou fumées

Ukraine HS Code

HS Code 0210199000 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and: Meat of swine: Other: Other

United Kingdom HS Code

HS Code 0210199000 Other

Uzbekistan HS Code

HS Code 0210199000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Other

Viet Nam HS Code

HS Code 02101990 Other

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Frequently Asked Questions

What is HS code 02101990?

HS code 02101990 is an 8-digit code for Other Cured Pork, under the 6-digit subheading 021019 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 02101990 the same in every country?

Which countries use HS code 02101990?