HS Code 021019000000: Other Cured Pork
HS code 021019000000 is an 12-digit code for Other Cured Pork, under the 6-digit subheading 021019. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 021019000000HS Code 021019000000 Description by Country
021019000000 is listed across 3 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Honduras HS Code
HS Code 021019000000 Carne y despojos comestibles, salados o en salmuera, secos o ahumados; harina y polvo comestibles, de carne o de despojos: Carne de la especie porcina: Las demás
Nicaragua HS Code
HS Code 021019000000 Carne y despojos comestibles, salados o en salmuera, secos o ahumados; harina y polvo comestibles, de carne o de despojos : Carne de la especie porcina : Las demás
Saudi Arabia HS Code
HS Code 021019000000 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) : Description not available beyond the 8-digit level
Frequently Asked Questions
What is HS code 021019000000?
HS code 021019000000 is an 12-digit code for Other Cured Pork, under the 6-digit subheading 021019 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 021019000000 the same in every country?
Which countries use HS code 021019000000?