HS Code 0210110100: Cured Bone-In Pork Hams and Shoulders
HS code 0210110100 is an 10-digit code for Cured Bone-In Pork Hams and Shoulders, under the 6-digit subheading 021011. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 0210110100HS Code 0210110100 Description by Country
0210110100 is listed across 1 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Mexico HS Code
HS Code 0210110100 Hams, shoulders and cuts thereof, with bone in.
Frequently Asked Questions
What is HS code 0210110100?
HS code 0210110100 is an 10-digit code for Cured Bone-In Pork Hams and Shoulders, under the 6-digit subheading 021011 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 0210110100 the same in every country?
Which countries use HS code 0210110100?