HS Code 0209101900: Unrendered Pork Fat
HS code 0209101900 is an 10-digit code for Unrendered Pork Fat, under the 6-digit subheading 020910. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 0209101900HS Code 0209101900 Description by Country
0209101900 is listed across 47 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Albania HS Code
HS Code 02091019000 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Armenia HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Austria HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Azerbaijan HS Code
HS Code 0209101900 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : dried or smoked
Belarus HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Belgium HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Bosnia and Herzegovina HS Code
HS Code 0209101900 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Subcutaneous pig fat : Dried or smoked
Bulgaria HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Croatia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Cyprus HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Czech Republic HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Denmark HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Estonia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Finland HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
France HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Georgia HS Code
HS Code 02091019000 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Subcutaneous pig fat : Dried or smoked
Germany HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Greece HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Hungary HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Ireland HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Italy HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Kazakhstan HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Kosovo HS Code
HS Code 0209101900 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Subcutaneous pig fat : Dried or smoked
Kyrgyzstan HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Latvia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Lithuania HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Luxembourg HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Malta HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Montenegro HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Netherlands HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
North Macedonia, Republic of HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Poland HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Portugal HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Romania HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Russian Federation HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Serbia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Slovakia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Slovenia HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Spain HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Sweden HS Code
HS Code 0209101900 Subcutaneous pig fat, free of lean meat, not rendered or otherwise extracted, dried or smoked
Tajikistan HS Code
HS Code 0209101900 subcutaneous pig fat: dried or smoked
Tunisia HS Code
HS Code 02091019009 Lard sans parties maigres, graisse de porc et graisse de volailles non fondues ni autrement extraites, frais, réfrigérés, congelés, salés ou en saumure, séchés ou fumés: de porc: Lard: séché ou fumé: Lard sans parties maigres, séché ou fumé
Ukraine HS Code
HS Code 0209101900 Pig fat, free of lean meat, lard and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: Of pig: Dried or smoked
United Kingdom HS Code
HS Code 0209101900 Dried or smoked
Uruguay HS Code
HS Code 0209101900 Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Tocino: Los demás
Uzbekistan HS Code
HS Code 0209101900 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Subcutaneous pig fat : Dried or smoked
Venezuela (Bolivarian Republic of) HS Code
HS Code 0209101900 Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Tocino: Los demás
Frequently Asked Questions
What is HS code 0209101900?
HS code 0209101900 is an 10-digit code for Unrendered Pork Fat, under the 6-digit subheading 020910 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 0209101900 the same in every country?
Which countries use HS code 0209101900?