HS Code 02072613: Fresh Turkey Cuts and Offal
HS code 02072613 is an 8-digit code for Fresh Turkey Cuts and Offal, under the 6-digit subheading 020726. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 02072613HS Code 02072613 Description by Country
02072613 is listed across 3 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.
Algeria HS Code
HS Code 0207261300 Morceaux et abats comestibles de dindes et dindons [des espèces domestiques], frais ou réfrigérés : Morceaux désossés : De cuisses entières sans peau, non broyés
Dominican Republic HS Code
HS Code 02072613 Carne y despojos comestibles, de aves de la partida 01.05, frescos, refrigerados o congelados: De pavo (gallipavo): Trozos y despojos, frescos o refrigerados: Trozos: Muslos
Panama HS Code
HS Code 02072613 Carne y despojos comestibles, de aves de la partida 0105, frescos, refrigerados o congelados: De pavo (gallipavo): Trozos y despojos, frescos o refrigerados:Trozos excepto de despojos: Muslos o encuentros unidos o separados incluso troceados (excepto molidos o en pasta)
Frequently Asked Questions
What is HS code 02072613?
HS code 02072613 is an 8-digit code for Fresh Turkey Cuts and Offal, under the 6-digit subheading 020726 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 02072613 the same in every country?
Which countries use HS code 02072613?