HS Code 0204229100: Fresh Bone-In Lamb and Mutton Cuts
HS code 0204229100 is an 10-digit code for Fresh Bone-In Lamb and Mutton Cuts, under the 6-digit subheading 020422. The first 6 digits are standardized worldwide; the digits beyond are set by each country.
See real import & export shipment data for 0204229100HS Code 0204229100 Description by Country
0204229100 is listed across 1 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.