HS Code 02042210: Fresh Bone-In Lamb and Mutton Cuts

Q: Is HS code 02042210 the same in every country?

Up to 6 digits (020422) it is the same in every country that applies the Harmonized System. Beyond that, countries extend it with their own subdivisions and descriptions, as the table above shows.

Q: Which countries use HS code 02042210?

02042210 is listed across 51 countries' HS schedules in the table above, each with its national code and local description.

HS code 02042210 is an 8-digit code for Fresh Bone-In Lamb and Mutton Cuts, under the 6-digit subheading 020422. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

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HS Code 02042210 Description by Country

02042210 is listed across 51 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code

HS Code 02042210000 Fresh or chilled sheep short forequarters

Armenia HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Austria HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Azerbaijan HS Code

HS Code 0204221000 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : short forequarters

Bangladesh HS Code

HS Code 02042210 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Fresh or chilled other cuts of meat of sheep, with bone in, wrapped/canned upto 2.5 kg

Belarus HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Belgium HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Bosnia and Herzegovina HS Code

HS Code 0204221000 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Short forequarters

Bulgaria HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Canada HS Code

HS Code 0204221000 Lamb cuts, bone in, fresh or chilled

Croatia HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Cyprus HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Czech Republic HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Denmark HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Estonia HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Finland HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

France HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Georgia HS Code

HS Code 02042210000 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Short forequarters

Germany HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Gibraltar HS Code

HS Code 02042210 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Short forequarters

Greece HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Hungary HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Ireland HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Italy HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Kazakhstan HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Kosovo HS Code

HS Code 0204221000 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Short forequarters

Kyrgyzstan HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Latvia HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Lithuania HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Luxembourg HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Malta HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Mayotte HS Code

HS Code 02042210 Viandes des animaux des espèces ovine ou caprine, fraîches, réfrigérées ou congelées: autres viandes des animaux de l'espèce ovine, fraîches ou réfrigérées: en autres morceaux non désossés: Casque ou demi-casque

Moldova, Republic of HS Code

HS Code 020422100 Fresh or chilled sheep short forequarters

Montenegro HS Code

HS Code 0204221000 Fresh or chilled sheep short forequarters

Netherlands HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

North Macedonia, Republic of HS Code

HS Code 0204221000 Fresh or chilled sheep short forequarters

Poland HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Portugal HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Romania HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Russian Federation HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Serbia HS Code

HS Code 0204221000 Fresh or chilled sheep short forequarters

Slovakia HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Slovenia HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Spain HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Sweden HS Code

HS Code 0204221010 Fresh or chilled sheep short forequarters : Of domestic sheep

Tajikistan HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

Tonga HS Code

HS Code 02042210 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : lamb breast

Tunisia HS Code

HS Code 02042210014 Viandes des animaux des espèces ovine ou caprine, fraîches, réfrigérées ou congelées: Autres viandes des animaux de l'espèce ovine, fraîches ou réfrigérées: En autres morceaux non désossés: Casque ou demi-casque: Casque ou demi-casque d'agneaux, non désossées,fraîches ou réfrigérées

Ukraine HS Code

HS Code 0204221000 Other meat of sheep, fresh or chilled: Other cuts with bone in: Short forequarters

United Kingdom HS Code

HS Code 0204221010 Of domestic sheep

Uzbekistan HS Code

HS Code 0204221000 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases) : Short cut forequarters

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Frequently Asked Questions

What is HS code 02042210?

HS code 02042210 is an 8-digit code for Fresh Bone-In Lamb and Mutton Cuts, under the 6-digit subheading 020422 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.

Is HS code 02042210 the same in every country?

Which countries use HS code 02042210?