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HS Code 02023090: Frozen Boneless Beef Cuts

HS code 02023090 is an 8-digit code for Frozen Boneless Beef Cuts, under the 6-digit subheading 020230. The first 6 digits are standardized worldwide; the digits beyond are set by each country.

See real import & export shipment data for 02023090

HS Code 02023090 Description by Country

02023090 is listed across 82 countries' HS schedules. The table below shows how each country defines it under its own standard, with the local description and a link to its real import and export trade data.

Albania HS Code
HS Code 02023090000 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)"
Anguilla HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Antigua and Barbuda HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals: Other boneless meat of bovine animals frozen
Armenia HS Code
HS Code 0202309004 Other: Description not available at the 10-digit level
Austria HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Azerbaijan HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals : other
Bangladesh HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Frozen boneless bovine meat, nes
Barbados HS Code
HS Code 02023090000 Frozen, boneless meat of bovine animals: Other meat of bovine animals, boneless, frozen
Belarus HS Code
HS Code 0202309004 Other: Description not available at the 10-digit level
Belgium HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Belize HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals : Other
Bosnia and Herzegovina HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals : Other
Botswana HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Bulgaria HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Chile HS Code
HS Code 02023090 Carne de animales de la especie bovina congelada: Deshuesada: Las demás
Croatia HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Cyprus HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Czech Republic HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Denmark HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Dominica HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals: Other
Dominican Republic HS Code
HS Code 02023090 Carne de animales de la especie bovina, congelada: Deshuesada: Las demás
Estonia HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Eswatini HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Finland HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
France HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Georgia HS Code
HS Code 02023090000 Frozen, boneless meat of bovine animals : Other
Germany HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Gibraltar HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Greece HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Grenada HS Code
HS Code 02023090 Boneless: Other
Guyana HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals: Other
Hong Kong, China Special Administrative Region HS Code
HS Code 02023090 MEAT OF BOVINE ANIMALS, BONELESS, OTHER THAN MINCED OR GROUND, FROZEN
Hungary HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Iran (Islamic Republic of) HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Ireland HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Italy HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Jamaica HS Code
HS Code 0202309010 Frozen, boneless meat of bovine animals: Other: Boneless beef trimming, frozen
Japan HS Code
HS Code 020230900 Meat of bovine animals (frozen) > - Boneless meat > -- Other
Jordan HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals: Other
Kazakhstan HS Code
HS Code 0202309005 Other: Description not available at the 10-digit level
Kosovo HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals : Other
Kuwait HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals: Other
Kyrgyzstan HS Code
HS Code 0202309005 Other: Description not available at the 10-digit level
Latvia HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Lesotho HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Lithuania HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Luxembourg HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Malta HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Mayotte HS Code
HS Code 02023090 Viandes des animaux de l'espèce bovine, congelées: désossées: autres
Moldova, Republic of HS Code
HS Code 020230900 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)"
Montenegro HS Code
HS Code 0202309000 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)"
Montserrat HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals:Other
Morocco HS Code
HS Code 0202309000 Viandes des animaux de l’espèce bovine, congelées: Désossées: autres
Namibia HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Netherlands HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
North Macedonia, Republic of HS Code
HS Code 0202309000 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)"
Oman HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals: Other
Papua New Guinea HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Poland HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Portugal HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Qatar HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals: Other
Romania HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Russian Federation HS Code
HS Code 0202309005 Other: Description not available at the 10-digit level
Saint Kitts and Nevis HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals: Other
Saint Lucia HS Code
HS Code 02023090000 Boneless: Other
Saint Vincent and the Grenadines HS Code
HS Code 02023090000 Frozen, boneless meat of bovine animals: other
Saudi Arabia HS Code
HS Code 020230900001 Frozen, boneless meat of bovine animals: Other : Description not available beyond the 8-digit level
Serbia HS Code
HS Code 0202309000 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)"
Slovakia HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Slovenia HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
South Africa HS Code
Spain HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Suriname HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Sweden HS Code
HS Code 0202309011 "Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block ""compensated"" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) : High quality Of bison"
Taipei, Chinese HS Code
HS Code 02023090109 Other cuts of ribs, loins, fillet, sirloins, rump and cuts thereof, boneless, of bovine animals, frozen
Tajikistan HS Code
HS Code 0202309005 Boneless: Other: no description available at 10-digit level
Trinidad and Tobago HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals : Other
Tunisia HS Code
HS Code 02023090018 Viandes des animaux de l'espèce bovine,congelées: Désossées: Autres: Autres viandes de veaux congelées, désossées
Ukraine HS Code
HS Code 0202309000 Boneless: Other
United Arab Emirates HS Code
HS Code 02023090 Frozen, boneless meat of bovine animals: Other
United Kingdom HS Code
Uzbekistan HS Code
HS Code 0202309000 Frozen, boneless meat of bovine animals : Other
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Frequently Asked Questions

What is HS code 02023090?
HS code 02023090 is an 8-digit code for Frozen Boneless Beef Cuts, under the 6-digit subheading 020230 of the Harmonized System. The first 6 digits are standardized worldwide; the rest are national.
Is HS code 02023090 the same in every country?
Which countries use HS code 02023090?