Ghana HS CodeHS Code 0910200000: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron in Ghana
What is HS Code 0910200000 in Ghana
Under Ghana's ECOWAS Common External Tariff (ECOWAS CET), HS Code 0910200000 is classified as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron. Ghana's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0910200000 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Ghana import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platformClassification Path of HS Code 0910200000 in Ghana
Ghana Tariff Classification: ECOWAS Common External Tariff (ECOWAS CET)
In Ghana, HS 0910200000 is classified under the ECOWAS Common External Tariff (ECOWAS CET) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule ECOWAS Common External Tariff (ECOWAS CET)
Local name ECOWAS CET
Digits 10
Official source https://gra.gov.gh/
Top Trading Product of HS Code 0910
Top Ghana import Product Under HS Code 0910
1 091099: Other spices : Other $2.4M2 091011: Ginger : Neither crushed nor ground $535.3K3 091012: Ginger : Crushed or ground $120.9KFigures shown for 2025.
For more 2026 recent data, search for Ghana import trade recordsTop Ghana export Product Under HS Code 0910
1 091099: Other spices : Other $1.5M2 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $1.1M3 091012: Ginger : Crushed or ground $99.2KFigures shown for 2025.
For more 2026 recent data, search for Ghana export trade recordsRelated HS Code to Ghana Saffron Spice (0910200000)
HS Code 091011
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground
HS Code 091012
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground
HS Code 091030
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)
HS Code 091091
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other
HS Code 090111
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Decaffeinated
HS Code 090190
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Other
Frequently Asked Questions
What is HS code 0910200000 in Ghana?
HS code 0910200000 covers Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron in Ghana. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under ECOWAS CET.
Is HS code 0910200000 the same across all countries?
What system does Ghana use to classify HS code 0910200000?
Where can I officially look up HS code 0910200000 in Ghana?